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WorksheetsGrade 8: Food Processing Quiz
Total questions: 10
Worksheet time: 5mins
It is used in trimming vegetables, cleaning fish, cutting meat and dough.
French Knife
kitchen shears
Citrus Knife
Pairing Knife
An equipment used in fermenting fruits and vegetables.
Soaking Container
Fermentation Vat
Basin
Drum Container
A cutting knife which is used to cut meat through bones.
Cleaver
Paring Knife
Chef's Knife
Butcher Knife
It is also known as Chef's knife.
Cleaver
Paring Knife
French Knife
Boning Knife
A two-sided blade Knife used in sectioning citrus fruits.
Citrus Knife
Paring Knife
French Knife
Vegetable and Salad Knife
Fermenting equipment where the vegetables are being soaked.
colander
soaking container
mixing bowl
Basin
Plastic Sealer is an _________ used in sealing plastic containers of processed or preserved food.
equipment
appliance
utensil
Object
Mortar and Pestle are used to ______ foods.
chop
shred
ground
simmer
It is used in slicing cooked meats.
Boning knife
Roast Beef Slicer
Butcher knife
Citrus Knife
Refrigerator or Freezer is used to maintain the _________ of the foods.
freshness
coldness
taste
life
