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Cooking and eating habits

Total questions: 10

Worksheet time: 7mins

Name
Class
Date
1.

Indirect heating ,with or without using oil is known as ____________.

a)

Boiling

b)

Baking

c)

Frying

d)

Steaming

2.

A pressure cooker is usually used for

a)

frying

b)

boiling

c)

baking

d)

roasting

3.

Baking is generally not used for preparing

a)

pulses

b)

cakes

c)

biscuits

d)

pizza

4.

  Early man used to eat food in (a)   form only.

5.

Cooked food can be preserved for a (a)   time.

6.

Too much cooking can destroy (a)   of the food.

7.

Fried food is not __________for our body.

a)

healthy

b)

germs

8.

It is usually done in an oven.

a)

Steaming

b)

Frying

c)

Baking

d)

Roasting

9.

Food cooked by this method,is generally easy to digest.

a)

Frying

b)

Boiling

c)

Baking

d)

Steaming

10.

It is advisable to avoid fried food.

a)

True

b)

False