WorksheetsHalal Competency Quiz
Total questions: 20
Worksheet time: 10mins
The verbal form "shall" are used in the standards to indicates?
Bentuk lisan "hendaklah" digunakan dalam standard untuk menunjukkan?
Recommendation
Cadangan
Requirement
Keperluan
Prohibition
Larangan
Possibilities
Kemungkinan
Mispresent food products as halal when it is not, is an
offence under the Act of
Menyalahgunakan produk makanan sebagai halal sedangkan ia tidak, adalah satu kesalahan di bawah Akta
Consumer Protection Act 1999
Akta Perlindungan Pengguna 1999
Section 42 of Syariah Criminal Enactment (Johor) 1997– Misuse of the Halal mark
Seksyen 42 Enakmen Jenayah Syariah (Johor)
1997– Penyalahgunaan tanda Halal
Customs Act 1967
Trade Description (Defintion of Halal) 2011
What is the type of offences regarding "Pro-longing the expiration of halal certification without reasonable renewal"
Apakah jenis kesalahan berkenaan "Memanjangkan tamat tempoh pembaharuan sijil halal tanpa munasabah"
Minor offence
Kesalahan kecil
Major offence
Kesalahan besar
Medium offence
Kesalahan sederhana
Belows are the management responsibilities in MS1500:2019 standards, except:
Berikut ialah tanggungjawab pihak pengurusan dalam standard MS1500:2019, kecuali:
Ensure halal integrity is preserved
Memastikan integriti halal terpelihara
Appoint Muslim personnel to ensure effective implementation of internal halal control system.
Melantik kakitangan beragama Islam untuk memastikan pelaksanaan sistem kawalan halal dalaman yang berkesan.
Ensure halal control system is not implemented in the company.
Memastikan sistem kawalan halal tidak dilaksanakan dalam syarikat.
Provide training regularly to relevant personnel on halal principle and its application.
Memberi latihan secara berkala kepada kakitangan berkaitan tentang prinsip halal dan penggunaannya.
Who is halal competent authority in Malaysia?
Siapakah pihak berkuasa yang kompeten berkaitan halal di Malaysia?
JAKIM
JAKIM
Ministry of Health (MOH)
Kementerian Kesihatan (KKM
Malaysian National Security Council (NSC)
Majlis Keselamatan Negara Malaysia (MKN)
State Islamic Religious Council (JAIN/MAIN)
Majlis Agama Islam Negeri (JAIN/MAIN)
What are the two types of halal trainings needed to be attend by organization? Choose 2 answers
Apakah dua jenis latihan halal yang perlu dihadiri oleh organisasi? Pilih 2 jawapan
Halal Audit
Audit Halal
Halal Competency
Kecekapan Halal
Halal Analysis
Analisis Halal
Halal Awareness
Kesedaran Halal
Islamic cleansing is also known as
Pembersihan Islam juga dikenali sebagai
Serbat
Sertu
Serban
Sepatu
"When the service in relation to food or goods, including transportation, storage and processing of raw materials, catering and retail food or goods is described as halal, the expression means that the service is carried out in accordance with Islamic Law" is the meaning of
"Apabila perkhidmatan berhubung dengan makanan atau barangan, termasuk pengangkutan, penyimpanan dan pemprosesan bahan mentah, katering dan runcit makanan atau barangan disifatkan sebagai halal, ungkapan itu bermaksud bahawa perkhidmatan dijalankan mengikut Undang-undang Islam” ialah maksud
Trade Descriptions (Certification and Marking of Halal)
Order 2011
Perihal Dagangan (Pensijilan dan Penandaan Halal)
Pesanan 2011
Local Government Act 1976
Akta Kerajaan Tempatan 1976
Trade Description (Definition of Halal) Order 2011
Perintah Perihal Dagangan (Takrif Halal) 2011
Penal Code
Kanun Keseksaan
Based on the new requirements/updates of MS1500:2019, pets and other animals shall be _____ enter/entering the premise.
Berdasarkan keperluan/kemas kini baharu MS1500:2019, haiwan peliharaan dan haiwan lain hendaklah _____ memasuki premis.
Allowed to
Dibenarkan untuk
Avoided from
Dielakkan daripada
Encouraged to
Digalakkan untuk
Prohibited from
Dilarang daripada
The following are the components of MHMS2020 except
Berikut adalah komponen MHMS2020 kecuali
Internal Halal Committee
Jawatankuasa Halal Dalaman
Sertu
Internal Halal Audit
Audit Halal Dalaman
Financial audit
Audit kewangan
How many Malaysia Halal Certification Schemes?
Berapa banyakah Skim Pensijilan Halal Malaysia?
6
7
8
9
Malaysia Halal Certification operates on the basis of? Choose 3 answers
Pensijilan Halal Malaysia beroperasi di atas dasar? Pilih 3 jawapan
Shariah Law
Undang-undang Syariah
Malaysia Halal Standards
Piawaian Halal Malaysia
Inland Revenue
Hasil Dalam Negeri
MPPHM
Halal animal which is NOT slaughtered in accordance with Shariah Law is HARAM
Haiwan halal yang TIDAK disembelih mengikut Hukum Syarak adalah HARAM
TRUE
FALSE
Usage of an alternative source of “critical” ingredient must be recognized only when appropriate documents of halal certification are presented. Is this statement true?
Penggunaan sumber alternatif bahan "kritikal" mesti diiktiraf hanya apabila dokumen pensijilan halal yang sesuai dikemukakan. Adakah kenyataan ini benar?
Yes / Ya
No / Tidak
‘Mashbooh’ is defined as doubtful. Based on the following ingredients, which are classified as ‘mashbooh’ ingredients? (Choose 2 answers)
'Mashbooh' ditakrifkan sebagai ragu-ragu. Berdasarkan bahan berikut, yang manakah dikelaskan sebagai bahan ‘mashbooh’? (Pilih 2 jawapan)
Water / Air
Emulsifiers / Pengemulsi
Vegetables / Sayur-sayuran
Stabilizer / Penstabil
The risk of cross-contamination through equipment sharing might occur during the food processing of halal and non-halal production. Below are the actions that need to be executed to avoid cross-contamination from happening EXCEPT…
Risiko pencemaran silang melalui perkongsian peralatan mungkin berlaku semasa pemprosesan makanan pengeluaran halal dan tidak halal. Di bawah adalah tindakan yang perlu dilaksanakan untuk mengelakkan pencemaran silang daripada berlaku KECUALI…
Use different production workers for halal and non-halal production / Gunakan pekerja pengeluaran yang berbeza untuk pengeluaran halal dan tidak halal
Supervise, record and verify the cleaning process / Menyelia, merekod dan mengesahkan proses pembersihan
Shariah cleansing of the equipment after non-halal production / Pembersihan syariah peralatan selepas pengeluaran tidak halal
Continue halal products processing on the next day / Teruskan pemprosesan produk halal pada hari berikutnya
Based on MPPHM 2020, below are the workers basic amenities and welfare except?
Berdasarkan MPPHM 2020, dibawah merupakan keperluan dan kebajikan pekerja kecuali?
Praying room
Bilik/ Ruang solat
Changing Room
Bilik Persalinan
Lounge room
Ruang rehat
Permissible to daily prayer
Kebolehan untuk solat fardhu/ solat Jumaat
Slaughterhouse needed to renew their halal certificate every year. Which amount of fees needed for small ruminant slaughterhouse?
Rumah sembelihan perlu memperbaharui Persijilan Halal setiap tahun. Berapakah jumlah pembayaran yang perlu dijelaskan untuk rumah sembelihan kecil?
RM 700
RM 200
RM 100
RM 400
Based on MPPHM 2020, which of these are the general requirement for raw material?
Berdasarkan MPPHM 2020, yang manakah merupakan keperluan am untuk bahan mentah?
Apply Malaysia Halal certificate (SPHM) for existing products/menu
Mohon sijil Halal Malaysia (SPHM) untuk produk/menu sedia ada
Original source of producer
Sumber asal pengeluar
Non original manufacturer
Pengilang bukan asal
Unlabeled packaging
Pembungkusan tidak berlabel
How many countries are listed in Foreign Halal certification Bodies ( FHCB )?
Berapakah negara yang tersenarai dalam Baddan Persijilan Halal Luar Negara (FHCB)?
46
34
84
52
