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C&S 8/10/2022

Total questions: 11

Worksheet time: 9mins

Name
Class
Date
1.

(a)   is done in two ways: either by immersing a clean object in a specific concentration of sanitizing solution for a required period of time or by rising, swabbing, or spraying the object with a specific concentration of sanitizing solution.

2.

Three most common chemical sanitizing agents are: except for

a)

Chlorine

b)

Iodine

c)

alkaline

d)

Quaternary Ammonium Compounds (Quats)

3.

The recommended water temperature for chemical sanitizing agents is

a)

75F to 120F

b)

75F to 110F

c)

70F to 140F

d)

70F to 120F

4.

Dilution for Chlorinex?

a)

10L water:3ml Chlorinex

b)

20L water:5ml Chlorinex

c)

10L water:3.25ml Chlorinex

d)

10L water:3ml chlorine

 

5.

EOD Disinfection using APS SUPRA dilution?

a)

25 pcs APS:10L water

b)

2 sachet Klin 365:10L water

c)

25 pcs APS:20L water

d)

2 sachet aps supra:10L water

6.

.Holding time of  Chlorinex dilution? (a)  

7.

Rinsing frequency for sanitized  locally-sourced eggs? (a)  

8.

Each towel is good for use within (a)   weeks?

9.

Discard towel if with?

a)

with heavy stains/dirtthat is quite impossible to remove in washing

b)

with off-odor despite proper washing

c)

heavily faded that colorcan almost no longer be distinguished

d)

torn or damaged

10.

Guidelines of towel in the griddle station

a)

Green Towels for the Griddle must  be  soaked  in the 100PPM APS Solution

b)

Wring out the towel prior use

c)

Holding time is within 1 hour

d)

Replace after 1 hour of use or when soiled already

11.

(a)   has reimplemented make sure that towels have appropriate placement in each station/area, and to ensure that reusable towel implements have maintained its efficacy specifically in sanitizing the surfaces in the defined stations/areas