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Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

1. In baking your biscuits, what temperature is appropriately used to attain the perfect quality, color, and appearance of the product?

a)

a. 375 F to 190 C

b)

B. 425- 450 F

218- 232 C

c)

C. 400 F

205 C

d)

D. 400- 425 F

205- 218 C

2.

2. Carlo is a baker in his own business. If Carlo has 425 degrees Fahrenheit, then what is its conversion into Celcius?

a)

a.218.333 degrees Celcius

b)

B. 218.334 degrees C

c)

C. 219. 222 degrees C

d)

D.218.336 degrees C

3.

3. When selecting adequate heat to properly cook your pastry products, what temperature (degrees Celsius) is needed if you preheated an oven to 460 degrees F?

a)

A. 126. 666 degrees C

b)

b.126.661 degrees C

c)

c. 126.776 degrees C

d)

d. 126. 665 degrees C

4.

What is the correct conversion of 450 degrees Fahrenheit into degrees Celsius?

a)

a. 232.322 degrees C

b)

B. 232.221 degrees C

c)

C. 232.222 degrees C

d)

D. 233.222 degrees

5.

5. In selecting the appropriate temperature for baking, if you have 246.111 degrees C, what temperature or number of degrees Fahrenheit are you aiming for?

a)

a. 470 degrees F

b)

b. 475 degrees F

c)

C. 476 degrees F

d)

D. 475. 11 degrees F

6.

6. In a prominent bakery, workers are asked to properly set their oven to an appropriate temperature before cooking. Do we consider 225 degrees Celsius as what?

a)

a. High

b)

b. Moderately High

c)

c. slow-low

d)

d. Very hot

7.

7. At what temperature should I bake rolled cookies?

a)

a. 8-10 minutes

b)

b. 8-15 minutes

c)

c. 10- 15 minutes

d)

d. 15 -25 minutes

8.

8. Calculate the given temperature (220 degrees F ) to get the desired heat.

a)

a. 375 F

190 C

60 MINUTES

b)

B. 104.441 degrees C

c)

C.104.448 degrees C

d)

D. 104.444 degrees C

9.

9. What do we mean by C pertaining to baking temperatures?

a)

a. Celciuz

b)

B. Celcius

c)

c. Cellcius

d)

d. Celciuss

10.

10. Based on the Technical Education and Skills Development Authority (TESDA) Why is it important to follow prescribed temperatures and times in baking?

a)

A. to attain the desired outcome of the product

b)

b. TESDA wants to meet the standard and produce products based on given guidelines.

c)

c. for requirements purposes only

d)

d. All of the above