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TLE 9 - Appetizer

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

It is small pieces or portions of highly seasoned food, usually served before a meal to induce and stimulate one’s appetite.

a)

Appetizers

b)

Dessert

c)

Hamburger

d)

Salad Dressing

2.

Which of the following is the proper order in washing the dishes?

a)

Utensils, chinaware, silverware, glassware

b)

Silverware, utensils, glassware, chinaware

c)

Chinaware, glassware, utensils, silverware

d)

Glassware, silverware, chinaware, utensils

3.

Which of the following is the proper order/steps in cleaning kitchen premises?

1. Rinse all surfaces with cold to hot water to remove thoroughly all remaining chemical solution and food soil residues

2. Remove residual food soils from equipment surfaces

3. Scrape and Pre-rinse

4. Rinse all equipment surfaces sanitizing agent

a)

a. 4 3 2 1

b)

b. 2 3 1 4

c)

c. 3 2 1 4 

d)

  d. 1 2 3 4

4.

Appetizers were originally introduced by Athenians in the early 3rd B.C. What country do they belong?

a)

a.   Canada 

b)

b. USA

c)

c. Greece

d)

d. Peru

5.

It is the process of offering the appetizer to guests in a stylish and pleasing manner. It requires  skills, styles, and creativity.

a)

table set-up  

b)

plate presentation

c)

food design

d)

none of the above

6.

Which of the following materials needs great care to ensure for long shelf life.

a)

plastic

b)

glass

c)

stainless steel

d)

cast iron

7.

It is the process of removing food and other types of soil from a surface,

such as dish, glass or cutting board.

a)

organizing

b)

sorting

c)

cleaning

d)

sanitizing

8.

Why is it a must for us to properly store and organize our kitchen tools, utensils, materials and equipment? Choose the one that does not be- long to the group.

a)

It prevents the spread of undesirable bacteria’s and diseases.

b)

It avoids hazards and risks in our work area.

c)

It adds a sense of clarity of mind if your kitchen looks clean and organized.

d)

It is required by the government if you will apply home renovations permit.

9.

It is used to grate, shred, slice, and vegetables such as carrots and cabbage.

a)

grater 

b)

funnel

c)

wooden spoon

d)

colander

10.

Your younger sister accidentally swallowed poison. What first aid treatment should you do?

a)

Read the label of the poisonous material.

b)

Remove anything remaining in the mouth.

c)

Give her a glass of water or any fruit juice.

d)

Give her a spoonful of sugar or any kind of sweets.

11.

One of the fundamentals of plating is balance, under this, there are other things that you need you need to consider, which one does not belong?

a)

color  

b)

softness

c)

shapes

d)

flavor

12.

Containers with smooth, rounded interior surfaces with no creases to retain some mixture.

a)

scraper 

b)

spatula

c)

shears 

d)

mixing bowls

13.

Chemical sanitizers work best in water in between what temperatures?

a)

13°C - 49°C 

b)

14°C - 50°C 

c)

15°C - 51°C

d)

16°C - 52°C

14.

These are cleaning agents, solvents or any substance used to wash tableware’s, surfaces, and equipment’s.

a)

solvent cleaners

b)

detergents

c)

acid cleaners

d)

abrasives

15.

Entrepreneurs have a strong belief in themselves and their own abilities.

a)

risk taker

b)

self-confidence 

c)

goal seeker

d)

persuasion