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Worksheetsdairy procces
Total questions: 12
Worksheet time: 6mins
how many cows are specifically for dairy
21
8
6
3,000,000
What is milk temperature cooled to
30 F
45 F
63 F
23 F
True or False does a refrigerated truck take the milk
False
True
How long is the milk usually proccesed
24 hours
48 hours
12 hours
32 hours
How much fat is in whole milk
1.7% Fat
6.83% Fat
3.25% Fat
1% Fat
True or False Pasteurization is the application of heat to destroy pathogens in foods
True
False
What degrees is milk heated to and how long does it take to destroy bacteria
212 F takes 30 minutes
182 F takes 15 minutes
151 F takes 30 seconds
151 F takes 15 seconds
True or False Homogenization is breaking up the fat particles within milk and dispersing them uniformly.
True
False
True or False Milk is subjected to extremely low pressure to break up fat particles.
False
True
True or False is this important Before pasteurization , chances of foodborne illness were greater.
True
False
Neither
Once homogenization is completed, milk can be bottled or...
cheese
ice cream
butter
all the above
approximate time it takes for milk to go bad
8-15
3-8
2-7
9-13
