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Bread and Pastry Production - UC 4 with Costing

Total questions: 5

Worksheet time: 5mins

Name
Class
Date
1.

Find out the recipe cost for 10 pcs. storebought cakes

Market Cost: 49.00, Market Quantity: 10 pcs.



(a)  

2.

Find out the recipe cost for 390 ml condensed milk.

Market Cost: 54.00 ml, Market Quantity: 390 ml.

(a)  

3.

Find out the recipe cost for 3 pcs. eggs

Market Cost: 108.00, Market Quantity: 12 pcs.

(a)  

4.

Find out the unit cost for 15g of gold dragees

Market Cost: 60.00, Market Quantity: 50 g

(a)  

5.

Find out the recipe cost for 57g of butter

Market Cost: 54.00, Market Quantity: 50 g

(a)