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APHuG Unit 5

Total questions: 30

Worksheet time: 15mins

Name
Class
Date
1.

The first time people began to grow crops intentionally was in __________

a)

Southeast Asia

b)

Southwest Asia

c)

Northern Africa

d)

Central Asia

2.

The Third Agricultural Revolution is also known as _____________

a)

The Crop Revolution

b)

The Neolithic Agricultural Revolution

c)

The Green Revolution

3.

All of the following crops were domesticated in Southwest Asia except:

a)

Lentils

b)

Wheat

c)

Maize

d)

Olives

4.

Overgrazing and overfarming pasture areas has contributed to which problem?

a)

Desertification

b)

Soil loss

c)

Acid rain

d)

Famine

5.

According to the von Thuenen model, which activity is likely to be found furthest from population centers?

a)

Grain farming

b)

Livestock ranching

c)

Market gardening

d)

Forestry

6.

According to the von Thuenen model, which of these activities is most likely to be found closest to markets/population centers?

a)

Forestry

b)

Livestock ranching

c)

Grain farming

d)

Market gardening

7.

Which form of commercial agriculture is most often found in the developing world?

a)

Agribusiness

b)

Market gardening

c)

Grain farming

d)

Plantation agriculture

8.

The Green/Third Agricultural Revolution refers to

a)

the invention of agriculture

b)

the application of new machines and industrialization to agriculture

c)

the application of science and new chemicals to agriculture (GMOs, fertilizers, pesticides)

d)

the diffusion of agriculture after the Spanish made contact with the Americas

9.

Which words correctly complete the following trend: "In the US the size of farms has ______ while the number of farmers has _______."

a)

increased; increased

b)

decreased; decreased

c)

increased; decreased

d)

decreased; increased

10.

A negative impact of industrial/commercial agriculture is

a)

a decrease in amount of crops produced

b)

an increase in amount of crops produced

c)

increased water and air pollution

d)

decrease in the amount of machinery used

11.

A positive impact of industrial/commercial agriculture is

a)

a decrease in amount of crops produced

b)

an increase in amount of crops produced

c)

increased water and air pollution

d)

decrease in the amount of machinery used

12.

public support (usually from governments) to farmers to ensure that consumers have a dependable, low-cost supply of food

a)

Enclosure Acts

b)

Micro finance

c)

Subsidies

d)

Agriloans

13.

agricultural practices that preserve and enhance environmental quality

a)

nonrenewable

b)

sustainable

c)

hybridization

d)

GMO

14.

a type of of shifting cultivation where farmers purposely burn leftover vegetation and debris to create a natural fertilizer to try and replenish soil nutrients

a)

double cropping

b)

slash and burn

c)

crop rotation

d)

transhumance

15.

obtaining two harvests per year from one field, usually found in places that have warm winters (China and Taiwan)

a)

shifting cultivation

b)

crop rotation

c)

double cropping

d)

share cropping

16.

subsistence agriculture based on the herding of domesticated animals

a)

plantation

b)

intensive subsistence

c)

pastoral nomadism

d)

horticulture

17.
All of the following are plantation crops EXCEPT
a)
Cotton
b)
Tea
c)
Wheat
d)
Rubber
18.
Which AP region was the hearth for corn, beans, and potatoes?
a)
Latin America
b)
Southwest Asia
c)
Asia
d)
Europe
19.
Which is the best example of Extensive farming practices? 
a)
A Chinese Rice Farmer who worker 12 hours each day on their fields 
b)
A Brazillian cattle farmer who makes sure his cows eat organic feed
c)
An American farmer in Iowa who oversees 10,000 acres with robots and drones to help her harvest Canola 
d)
A European produce company CEO  who has 3,000 employees and harvests a large variety of crops
20.
All of the following are types of subsistence agriculture EXCEPT
a)
pastoral nomadism.
b)
shifting cultivation.
c)
swidden agriculture
d)
truck farming
21.
Which crop is associated with intensive agriculture?
a)
Corn
b)
Rice
c)
Wheat
d)
Cotton
22.

Which of the following is not commercial farming?

a)

Pastoral nomadism

b)

Agribusiness

c)

Mediterranean

d)

Livestock and Cattle Ranching

23.

The Green Revolution has had the least impact on people who live in

a)

Southeast Asia

b)

China

c)

Sub-Saharan Africa

d)

India

24.
The production of crops without the use of synthetic or industrially produced pesticides and fertilizers is called...
a)
Synthetic Agriculture
b)
Organic Agriculture
c)
Primary economic activities
d)
Seed crops
25.
Moving beyond subsistence farming to generate the kinds of surpluses needed to feed thousands of people working in factories instead of in agricultural fields. Composed of a series of innovations, improvements, techniques is called...
a)
First Agricultural Revolution
b)
Second Agricultural Revolution
c)
Third Agricultural Revolution
d)
Fourth Agricultural Revolution
26.
The use of biotechnology to expand agricultural production which is based on land use that relies on hybridization of seeds to produce a more stable crop more intensively is called...
a)
First Agricultural Revolution
b)
Second Agricultural Revolution
c)
Third Agricultural Revolution
d)
Fourth Agricultural Revolution
27.
The agriculture of large-scale grain producers and cattle ranches, mechanized equipment, and factory type labor forces is called
a)
Commercial Agriculture
b)
Monoculture
c)
Primogeniture
d)
Rectangular Survey System
28.

The rectangular land division scheme in the US adopted after the American Revolution is called

a)

Franklin's system

b)

township-and-range system

c)

metes and bounds system

d)

long-lot system

29.

Found along roads and rivers

a)

clustered settlement pattern

b)

dispersed settlement pattern

c)

linear settlement pattern

30.

Establishing property lines by using distances and physical boundaries (rivers, streams, mountains, etc.)

a)

long lot

b)

metes and bounds

c)

township and range