WorksheetsAre you a Culver's expert? (All teams)
Total questions: 10
Worksheet time: 30mins
Name
Class
Date
1.
Which of these items was not on the original Culver's menu in 1984?
a)
ButterBurger
b)
Culver's Deluxe
c)
ButterBurger with Cheese
d)
Spicy Crispy Chicken Sandwich
2.
What is the first flavor of the day?
a)
Raspberry Cheesecake
b)
Turtle
c)
Caramel Pecan
d)
Mint Chip
3.
What do we call the people who greet you when you visit your local restaurant?
a)
The Culver's Crew
b)
Team ButterBurger
c)
The True Blue Crew
d)
The Custard Squad
4.
Where is the largest Culver's restaurant located?
a)
Edgerton, WI
b)
Phoenix, AZ
c)
Gainesville, GA
d)
Sioux Falls, SD
5.
When did cheese curds first appear on the menu?
a)
1984
b)
1990
c)
1997
d)
2002
6.
On average, how many pounds of beef are sold in Culver's restaurants each year?
a)
10 million pounds
b)
20 million pounds
c)
Over 30 million pounds
7.
What holiday did we create?
a)
National Bite into a ButterBurger Day
b)
National Cheese Curd Day
c)
National Fresh Frozen Custard Day
d)
National Craig Culver Day
8.
In order to be considered true fresh frozen custard, which ingredient do you need more than 1.4% of?
a)
Milk
b)
Cream
c)
Egg
9.
In which year was the first scoops of thanks day?
a)
2004
b)
2009
c)
2010
d)
2015
10.
What was the second state Culver's opened a new restaurant in?
a)
Minnesota
b)
Illinois
c)
Michigan
d)
Iowa
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