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Upssss

Total questions: 14

Worksheet time: 11mins

Name
Class
Date
1.

What is the 1st keys to lifting and lowering



(a)  

2.

When can you lock out equipment?

a)

never

b)

Anytime a supervisor is around

c)

Hours 1-4

d)

Idk

3.

When do you use and how do you properly secure a conveyor belt?

a)

Look before stepping

b)

Bend at the knees

c)

Anytime you need to get on the belt.. to break jam

d)

In emergency

4.

For emergency evacuation what is the process and how are you notified (fire related)

a)

Go to the nearest exit, go to the assembly point.. notified by alarm

b)

Go to nearest exit… go to you car

c)

Word of mouth

d)

Go to room with no windows

5.

For an emergency non -evacuation what is the process and how are you not do (weather related)

a)

you stay put

b)

Alarm

c)

Go to room no windows

d)

Go to a room with no windows. You will get noticed by word of mouth

6.

How do you secure a conveyor?

a)

Press red button

b)

Press red button and pull latch down

c)

Press green button

d)

Idk

7.

When was the last time you participated in an emergency evacuation drill

a)

4/25/23

b)

4/17/23

c)

4/8/06

d)

3/6/23

8.

What should you do for a package that is generating smoke, fumes, wet, or otherwise irritated

a)

Do not touch, leave area, tell supervisor

b)

Touch it and put it on the ground

c)

Run and hide

d)

Bring it to supervisor

9.

What are some examples of the information leaned during cool solution training

(a)  

10.

What are some examples of the information learned during cook solution training?

(a)  

11.

What are some examples of the information learned during cool solution training

(a)  

12.

What are the signs of dehydration

(a)  

13.

What does “Leads “mean

(a)  

14.

The key points in pushing and pulling are

(a)