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COLONY MORPHOLOGY​ &​ CHARACTERISTICS OF​ CULTURE

Total questions: 27

Worksheet time: 16mins

Name
Class
Date
1.

A colony is defined as a

a)

visible mass of microorganisms, all originating from a single mother cell

b)

visible mass of microorganisms, all originating from a single two cells

2.

a colony consist of clone of cells genetically alike.​

a)

True

b)

False

3.

Colonies are described on the basis

-pigmentation

-effect on growth medium

a)

size

b)

shape

c)

texture

d)

elevation

e)

smell

4.

The identification of the cultural characteristics of a bacterium on agar plate is

a)

colony morphology

b)

COLONY ODOUR​

5.

tudy of colony morphology can be very useful in

a)

distinguishing microorganism from each other

b)

finding treatments

6.

How are Colonies characterized?

a)

COLONY SHAPE​

b)

COLONY SIZE​

c)

COLONY COLOUR/PIGMENTATION​

d)

PPEARANCE OF COLONY SURFACE​

e)

COLONY DEPTH

7.

How are Colonies characterized?

a)

COLONY ODOUR

b)

OPACITY

c)

CONSISTENCY/TEXTURE​

d)

COLONY TASTE

8.

What does colony shape consist of?

a)

FORM

b)

ELEVATION

c)

MARGIN

d)

COLOR

9.

Refers to the shape of the colony. The most common shapes are circular, irregular, filamentous, rhizoid, punctiform, spindle etc.​

a)

Form of colony​

b)

Elevation of colony​

c)

Margin of colony​

d)

Size of colony

10.

The side view of a colony. The most common are flat, raised, umbonate, crateriform, convex, pulvinate.

a)

Form of colony​

b)

Elevation of colony​

c)

Margin of colony​

d)

Size of colony

11.

This refers to how the edge of each colony is seen. Some are entire/smooth, irregular, undulate/wavy, lobate, curled, filamentous etc.​

a)

Form of colony​

b)

Elevation of colony​

c)

Margin of colony​

d)

Size of colony

12.

The diameter of a colony may be measured in ​

a)

millimeters

b)

Liter

c)

Feet

d)

Centimeters

13.

Size of colony​:

Described in relative terms such as

a)

pinpoint

b)

small

c)

medium

d)

large

e)

x-large

14.

Colonies are frequently

a)

shiny

b)

smooth

c)

dull

d)

rough

e)

wrinkled

15.

produce an earthy odour which is experienced after a rain.​

a)

actinomycetes

b)

fungi

c)

E. coli

d)

Vibrio cholera

16.

produce fruity smell​

a)

actinomycetes

b)

fungi

c)

E. coli

d)

Vibrio cholera

17.

foul smelling odours​

a)

actinomycetes

b)

fungi

c)

E. coli

d)

Vibrio cholera

18.

The opacity of microbial colony can be

a)

Transparent (clear)​

b)

Translucent (almost clear with distorted vision)​

c)

Opaque (not clear)

d)

iridescent (mulit-color)

19.

The opacity of microbial colony can be:

Transparent

a)

Clear​

b)

Almost clear with distorted vision

c)

Not clear

20.

The opacity of microbial colony can be:

Translucent

a)

Clear​

b)

Almost clear with distorted vision

c)

Not clear

21.

The opacity of microbial colony can be:

Opaque

a)

Clear​

b)

Almost clear with distorted vision

c)

Not clear

22.

Consistency/texture of colony​:

buttery

a)

butyrous

b)

viscid

c)

brittle

d)

mucoid

23.

Consistency/texture of colony​:

sticky

a)

butyrous

b)

viscid

c)

brittle

d)

mucoid

24.

Consistency/texture of colony​:

dry/breakable

a)

butyrous

b)

viscid

c)

brittle

d)

mucoid

25.

Consistency/texture of colony​:

mucoid

a)

butyrous

b)

viscid

c)

brittle

d)

mucus like

26.

Non-pigmented

a)

Cream

b)

Tan

c)

White

d)

Purple

27.

Pigmented

a)

Yellow

b)

Red

c)

White

d)

Purple