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Worksheets

Cereals

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

Name the three structure of a cereal grain.

4 lines
2.
An example of a grain is __________.
a)

soya

b)
wheat
c)

quinoa

d)
green beans
3.

Another name for (a)   is maize.

4.

This is the most commonly used grain. Flour is made from it.

a)

corn

b)

barley

c)

wheat

5.

This can be used in porridge, cold breakfast cereals and in baked goods.

a)

oats

b)

rye

c)

barley

6.

What part of the cereal grain is C?

a)

Bran

b)

Germ

c)

Endosperm

7.

Which of the followings is/are functions of carbohydrates?

a)

Provide a source of energy for daily activities

b)

Help in digesting food and removing waste

c)

Help in growth and repair of the body

d)

Keep the body warm

8.

Noodle is an examples of cereal product.

a)

True

b)

False

9.
You can get _____ from eating grains.
a)

Fibre

b)

Vitamin B

c)

Carbohydrates

d)

All of the above

10.
What is bran?
a)
A type of Cereal
b)
The edible, outer layer of the kernel.
c)
Inside part of kernel
d)
made of proteins and starches 
11.

What's the main nutrient found in the cereal grain?

a)

Protein

b)

Carbohydrate

c)

Minerals

d)

Vitamins

12.

Brown rice has dietary fibre from bran.

a)

True

b)

False

13.

Corn starch is a cereal product from corn.

a)

True

b)

False

14.

Corn starch mixture produces a __________________ consistency in gravies and sauces

a)

thick

b)

thin

15.

Some cereal grains contain gluten such as wheat. Who cannot eat gluten?

a)

Coeliac disease

b)

Vegan

c)

High blood pressure

d)

Children