wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Measurement Equivalents

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.
What is the equivalent of a quart?
a)
1 cup
b)
16 oz.
c)
3 cups
d)
32 oz.
2.
How many tablespoons are in 1/8 cup?
a)
3
b)
2.5
c)
2
d)
1
3.
What is the equivalent of 1 Gallon?
a)
2 quarts
b)
96 fl. oz.
c)
4 quarts
d)
108 fl oz.
4.
How many 1/2 cups are in a pint?
a)
8
b)
6
c)
4
d)
2
5.
How many pints are in a 1/2 gallon?
a)
12
b)
8
c)
10
d)
4
e)
Option 5
6.
Which of these is NOT the equivalent of a cup (only 1 answer is incorrect, find that one!)?
a)
8 fl oz.
b)
1/2 pint
c)
6 fl oz.
d)
1/4 quart
7.
Which is the equivalent of a pint?
a)
8 fl oz.
b)
2 cups
c)
24 fl oz.
d)
4 cups
8.
How many teaspoons are in a Tablespoon?
a)
1/2
b)
2
c)
3
d)
4
9.
How many Tablespoons are in 1 fl. oz.?
a)
.5
b)
1
c)
2
d)
3
10.
Your recipe calls for 4 Tbs. butter. How much of this stick will you cut?
a)
The whole stick
b)
3/4 stick
c)
1/2 stick
d)
1/4 stick
e)
Option 2
11.

What is an appropriate item to measure in one of these tools?

a)

Peanut Butter

b)

Flour

c)

Milk

d)

Dried Beans

12.

What is an appropriate item to measure in this tool?

a)

Beaten eggs

b)

Peanut butter

c)

Olive oil

d)

Milk

13.

24 oz. is how many pounds?

a)

Two

b)

One

c)

2.5

d)

1.5

14.

Three pounds is how many ounces?

a)

36

b)

32

c)

42

d)

48

15.

2.5 gallons is how many quarts?

a)

8

b)

10

c)

12

d)

14

16.

How many teaspoons are in 2 fl. oz.?

a)

12

b)

10

c)

8

d)

4

17.

Filling a measuring cup and leveling the top with a straight edge is the way to accurately measure ___________.

a)

Sugar

b)

Brown Sugar

c)

Melted Chocolate

d)

Flour

18.

When measuring water or chicken stock, where should you be?

a)

Looking down at the surface of the liquid

b)

Holding the pitcher by your face

c)

Judging the volume at eye level

d)

Looking up at the meniscus

19.

Which of these pairs are not equivalents?

a)

1 gallon, 112 ounces, 4 quarts

b)

4 cups=32 oz=2 pints

c)

1 pint=Four 1/2 cup measurements=16 fl oz

d)

1 cup=1/2 pint=1/4 cup

20.

What ingredient is packed into dry measuring cup to eliminate any pockets of air?

a)

Flour

b)

Powdered sugar

c)

Granulated sugar

d)

Brown sugar

Similar Resources on Wayground

Produk Media Cetak

20 questions

Produk Media Cetak

quiz

Worksheet

•

12th Grade

PTS PRAKARYA 9

20 questions

PTS PRAKARYA 9

quiz

Worksheet

•

9th - 12th Grade

Quarter 3 Module 6 Technology Based Art_Pretest

15 questions

Quarter 3 Module 6 Technology Based Art_Pretest

quiz

Worksheet

•

10th Grade

Jazz/ Blues

16 questions

Jazz/ Blues

quiz

Worksheet

•

9th Grade

Music Math Review

15 questions

Music Math Review

quiz

Worksheet

•

6th - 12th Grade

UH SENI TARI KELAS 9 SEM GENAP

20 questions

UH SENI TARI KELAS 9 SEM GENAP

quiz

Worksheet

•

9th Grade

ULANGAN HARIAN SB 1

20 questions

ULANGAN HARIAN SB 1

quiz

Worksheet

•

12th Grade

Music Theory

15 questions

Music Theory

quiz

Worksheet

•

9th Grade