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WorksheetsQuarter 2 - QUIZ FOR GRADE 10
Total questions: 20
Worksheet time: 15mins
Classified as fish with fins and internal skeletons.
Oily rich fish
White fish
Fin fish
Flat fish
This type of fish contains a special kind of fat called long chain omega 3 fatty acids that prevent heart diseases.
Oily rich fish
White fish
Round fish
Flat fish
Shellfish that have a soft meat without any bones but with a hard outer shell. Some of them have only one shell while most have two shell covering their body.
Fin fish
Shellfish
Crustaceans
Mollusks
Type of shellfish with no outer shell but with a single internal one called pen.
Mollusks
Cephalopods
Crustaceans
Fin fish
All of the following are examples of crustaceans except...
Lobster
Octopus
King crab
Shrimp and prawn
This type of cephalopods required mechanical tenderization or long moist cooking because of its rubberized meat.
Squid
Octopus
Crabs
Shuttlefish
What category of fish is halibut and flounder?
Oily rich fish
Round fish
Flat fish
White fish
What is the common fish cut offered in most restaurants?
Fillet
Drawn
Whole fish
Butterflied
What quality does a raw crab has?
Feels heavy in relation to size.
Bright red/orange color
There should be little evidence of bruising or reddening of the flesh from retention of food.
Alive and have a show leg movement .
Type of bivalve mollusks with an oblong, dark blue, green or brown shell.
Clam
Oyster
Mussel
Scallops
(a) fish of any size caught with nothing done to them whatsoever.
(a) fish is with its viscera removed.
(a) fish which is available in canned, smoked, salted or pickled.
(a) is process of covering an item with water to form a protective coating of ice before the item is frozen.
(a) is the lengthwise piece of flesh cut away from the backbone.
(a) is a cross sectional cut of a dressed fish.
(a) includes all fresh or saltwater finfish, molluscan shellfish, crustaceans and other forms of aquatic animal life.
(a) is also called crawfish or crawdad. They have an appearance of a miniature lobster and most of their meat is found in tail.
(a) have bright, clear, full eyes that are often protruding.
Live clamps, oyster or mussel should have shells that look moist and (a) .
