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Reading a Recipe Quiz

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What tool is used to measure ingredients?

a)

Measuring cup or kitchen scale

b)

Hammer

c)

Screwdriver

d)

Spatula

2.

Which utensil is used for stirring ingredients in a pot?

a)

whisk

b)

fork

c)

knife

d)

spoon

3.

What tool is used to cut vegetables and fruits?

a)

hammer

b)

scissors

c)

screwdriver

d)

knife

4.

Which utensil is used for flipping pancakes or omelettes?

a)

ladle

b)

spatula

c)

tongs

d)

whisk

5.

What tool is used to grate cheese or vegetables?

a)

Knife

b)

Grater

c)

Fork

d)

Spoon

6.

Which utensil is used for mixing ingredients in a bowl?

a)

fork

b)

spoon or whisk

c)

ladle

d)

knife

7.

What tool is used to peel fruits or vegetables?

a)

Hammer

b)

Screwdriver

c)

Chainsaw

d)

Peeler

8.

Which utensil is used for serving soup or stew?

a)

whisk

b)

tongs

c)

ladle

d)

spatula

9.

What tool is used to open cans?

a)

Hammer

b)

Can opener

c)

Scissors

d)

Screwdriver

10.

Which utensil is used for spreading butter or jam?

a)

spoon

b)

knife

c)

chopsticks

d)

fork