Free Printable Pärmitaigen

Free Printable Worksheets

Worksheets

Pärmitaigen

Total questions: 5

Worksheet time: 3mins

Name

Class

Date

1.

Nimetage põhilised pärmitaigna toorained

a)

Vesi, nisujahu, sool, pärm

b)

Vesi, nisujahu, pärm, suhkus

c)

Vesi, nisujahu, pärm, rasvaine

d)

piim, nisujahu, pärm, rasvaine

2.

Suurema rasva-, suhkru ja munade sisaldusega taigen valmistatakse

a)

Eelkergetusega

b)

Eelkergetuseta

3.

Presspärmi lahustatakse soojas vedelikus, vali õige temperatuur

a)

28-30⁰ C

b)

23-25⁰ C

c)

33-35⁰ C

d)

35-38⁰ C

4.

Taigen moodustab

a)

vee ja jahu läbisegamisel

b)

kerkimise ajal

5.

Optimaalne käärimise temperatuur

a)

28-30⁰ C

b)

23-25⁰ C

c)

35-38⁰ C

d)

38-40⁰ C

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