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nutrtion

Total questions: 10

Worksheet time: 2mins

Name
Class
Date
1.

Chemical used to test starch

a)

Potassium hydroxide

b)

Iodine

c)

Sodium hydroxide

2.

This food item is rich in

a)

Fat

b)

Proteins

c)

Carbohydrates

3.

This prevents constipation

a)

Fat

b)

Vitamins

c)

Fiber

4.

Who paved way to the nutrition

a)

Lavoiser

b)

Lind

c)

Pasteur

5.

When dal is tested for protein test ,the colour changes to

a)

Red

b)

Voilet

c)

Green

6.

The food that damages our digestive system is

a)

Noodles

b)

Ice cream

c)

Banana

7.

I am a component of food that makes paper translucent

a)

Dal

b)

Starch

c)

Fat

8.

Which food item is helpful for bodybuilding

a)

Fat

b)

Proteins

c)

Vitamins

9.

Scurvy can be cured by

a)

Eggs

b)

Fresh fruits and vegetables

c)

Carrot

10.

We must drink _________liters of water everyday

a)

2 lts

b)

10 lts

c)

5 to 6 lts