WorksheetsCulinary Quiz
Total questions: 15
Worksheet time: 8mins
In India, which of these ingredients is also called "hing spice"?
cumin
asafoetida
black pepper
aniseed
What is the name of a sweet candy of North India and Pakistan that is made from ash gourd?
chhena
kalakand
Ras Malai
petha
Which of these is a well-known Punjabi comfort-food?
Dal Dhokli
Rajma Chawal
Curd Rice
Khichdi
Which state gifted us the mouth-watering sweet Kheer Kadam?
Kolkata
Tamil Nadu
Sikkim
Madhya Pradesh
Which of these was considered as the 'food of gods' in ancient India?
Ghee
Milk
Yoghurt
Fruits
What is considered to be the favorite food of the Hindu god Ganesha?
Rasgulla
malpua
modak
laddu
Which city is famous for its Pav Bhaji & Vada Pav?
Ahmedabad
Mumbai
Kolkata
Bengaluru
Which of these mithai is claimed to have been accidentally prepared by Mughal emperor Shah Jahan's personal chef?
Gulab Jamun
Halwa
Laddoo
Kheer
In Gujarat, which of the following combination is eaten largely during the festival of Dussehra?
Rabdi-Jalebi
Khichdi-Kadhi
Fafda-Jalebi
Khaman-Dhokla
Name the Indian food that is made from betel leaf filled with chopped betel nut and slaked lime.
paan
falooda
murabba
mukhwas
Choose the correct dish that belongs to the Udupi cuisine.
All of the above
Rasam
Dosa
Idli
Which of these herbs is sacred in Hinduism and is also used as a culinary herb?
holy basil
vetiver
mint
ashwagandha
What cooking oil is the most widely used food in India, apart from wheat and rice?
Canola oil
Coconut oil
Vegetable Oil
Ghee
What is the main ingredient of gaajar ka halwa?
Turnip
Carrot
Potato
Lentil
Name the spice blend commonly used in Indian cooking, consisting of coriander, cumin, turmeric, and other spices, often used as a base for many dishes.
Curry powder
Paprika
Garam masala
Chili powder
