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McDonaldization - SOCY2077 Environment & Society

Total questions: 13

Worksheet time: 4mins

Name
Class
Date
1.

What is McDonaldization about?

a)

The process that modern society adopting the characteristics of fast-food restaurants.

b)

How fast-food restaurants become widespread in contemporary society.

c)

A description of how fast-food restaurants as McDonald work

d)

A description of how convenience overshadows quality in modern society.

2.

What does Ritzer claim about McDonaldization?

a)

It has only affected businesses and private sectors

b)

It does not affect our private lives.

c)

It has spread to many areas of society.

d)

It has only affected the workplace and big corporates

3.

McDonaldization is built on which of Max Weber's theories?

a)

Verstehen

b)

Rationalization

c)

Social action

d)

Bureaucracy

4.

What are four main components of McDonaldization?

a)

Efficiency/Control/Automation/Accuracy

b)

Predictability/Efficiency/Automation/Quality

c)

Calculability/Predictability/Efficiency/Automation

d)

Calculability/Predictability/Efficiency/Control

5.

Jon travels from Utah to Iowa and is relieved that he can enjoy the same burger. Which concept of McDonaldization is it?

a)

Calculability

b)

Efficiency

c)

Predictability

d)

Control

6.

Jane leaves work late. She wants something fast so she orders a burger. Which concept of McDonaldization is it?

a)

Efficiency

b)

Predictability

c)

Calculability

d)

Control

7.

Don wants to book a dental appointment. He have to talk to an AI agent on phone. Which concept of McDonaldization is it?

a)

Efficiency

b)

Calculability

c)

Control

d)

Predictability

8.

Large drink is $4. Small drink is $3. Anna chooses large for better price. Which concept of McDonaldization is it?

a)

Predictability

b)

Calculability

c)

Control

d)

Efficiency

9.

Which of the following is NOT the irrational consequence of McDonaldization?

a)

Dehumanization

b)

Disenchantment

c)

Homogenization

d)

Ignorance of agency and contention

10.

McDonaldization encourages false interactions and friendliness between workers and customers.

a)

True

b)

False

11.

Custom menus to the locals (e.g. Fast-food Croissanterie in Paris) are efforts to against the spread of McDonalization

a)

True

b)

False

12.

Which example is McDonaldization?

a)

Bed-and-Breakfast Inns

b)

Mom-and-Pop Stores

c)

Self-checkout

d)

Local Farmers’ Market

13.

What is an advantage of McDonaldization?

a)

Constantly accessing to goods and services

b)

Ultimate quality assurance to goods and services

c)

Acknowledgement to diversity and inclusion across races, gender and class.

d)

A wide range of goods and services is available to larger portion of population.