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9189PH3HWPPT3

Total questions: 40

Worksheet time: 20mins

Name
Class
Date
1.

Why is testing and commissioning a hot water system considered important?

a)

It is a legal requirement.

b)

It proves the correct and effective operation of the system.

c)

It is only necessary for large systems.

d)

It is a manufacturer's preference.

2.

What must the system comply with during testing and commissioning?

a)

Only the manufacturer’s instructions.

b)

Only the regulations.

c)

Both the manufacturer’s instructions and the regulations.

d)

The personal preferences of the technician.

3.

What is the outcome of correct commissioning and set-up of a hot water system?

a)

It guarantees the system will never need repairs.

b)

It ensures the system meets aesthetic standards.

c)

It makes the system work to the specification or fail to meet the requirements.

d)

It increases the energy consumption of the system.

4.

What can incorrect commissioning, system flushing, system set-up, and poor maintenance lead to in a plumbing and domestic heating system?

a)

Improved system performance

b)

Decreased energy costs

c)

System's performance issues and health implications

d)

Faster water heating

5.

Which of the following documents is NOT mentioned as one to be followed for testing and commissioning in plumbing and domestic heating?

a)

The Water Supply (Water Fittings) Regulations

b)

BSEN806 (and BS8558)

c)

Approved Document G3

d)

The Plumbing and Heating Installation Manual

6.

During a visual inspection of a plumbing system, what should be inspected regarding the expansion vessel?

a)

Check the color of the expansion vessel.

b)

Check the pre-charge in the expansion vessel if not required.

c)

Check the pre-charge in the expansion vessel if required.

d)

Check the expansion vessel for decorative purposes.

7.

Why should the system be filled in stages during the initial fill process?

a)

To allow the cistern to fill to capacity

b)

To ensure maximum pressure

c)

To allow checks for leaks

d)

To ensure the correct operation of valves

8.

What is the purpose of filling an open vented system slowly and methodically?

a)

To check the pre-charge pressure in the expansion vessel

b)

To ensure maximum pressure and avoid airlocks

c)

To test the D1 and D2 valves

d)

To draw water from each hot outlet

9.

Before filling an unvented system, what should be checked?

a)

The temperature of the water

b)

The pressure relief valves

c)

The pre-charge pressure in the expansion vessel

d)

The capacity of the cistern

10.

What should be done to ensure the correct operation of temperature and pressure relief valves in an unvented system?

a)

Open all hot taps and fill the system

b)

Briefly open them to test their correct operation

c)

Fill the cistern to capacity

d)

Draw water from each hot outlet

11.

What should be done once the system is filled according to the initial fill procedure?

a)

The system should be left as it is.

b)

A thorough visual inspection should be conducted.

c)

The system should be immediately used.

d)

The system should be drained and refilled.

12.

What is the next step after conducting a visual inspection during the initial fill procedure?

a)

Begin using the system for its intended purpose.

b)

The system should be ready for pressure testing.

c)

The system should be emptied and checked for leaks.

d)

The system should be painted.

13.

Where are the procedures for soundness testing outlined?

a)

In the Water Supply (Water Fittings) Regulations and BSEN806.

b)

Only in the Water Supply (Water Fittings) Regulations.

c)

Only in BSEN806.

d)

In the manufacturer's manual.

14.

Under British Standards, what must be used to flush each system irrespective of its size or type?

a)

A) A chemical cleaning agent

b)

B) Clean water directly from the mains

c)

C) A mixture of water and antifreeze

d)

D) Distilled water

15.

What additional step may be included when flushing water from every outlet until clear?

a)

A) Adding a coloring agent to the water

b)

B) Heating the system up to temperature and flushing through

c)

C) Using a filtration device while flushing

d)

D) Flushing twice with a time gap

16.

According to BSEN806 Part 4 6.2.1, when should the installation be flushed with drinking water?

a)

A) After the system has been in use for a month

b)

B) As soon as possible after installation and pressure tested immediately before commissioning

c)

C) Before the installation process begins

d)

D) Once every year as part of maintenance

17.

According to BSEN806 Part 4 6.3.1, in which scenario is disinfection usually not necessary?

a)

In public buildings

b)

For single dwellings and minor extensions or alterations in a premise

c)

When the water system has been unused for a long period

d)

In commercial premises

18.

What initial concentration of chlorinated water should be used to fill the system for disinfection?

a)

30ppm

b)

50ppm

c)

100ppm

d)

20ppm

19.

How long should the system be filled with chlorinated water at the initial concentration for the disinfection process?

a)

30 minutes

b)

1 hour

c)

2 hours

d)

24 hours

20.

What is the indicator of a successful disinfection process after one hour?

a)

The free residual chlorine level is no less than 50ppm

b)

The free residual chlorine level is no less than 30ppm

c)

The free residual chlorine level is no more than 30ppm

d)

The free residual chlorine level is no more than 50ppm

21.

What should be done once the plumbing system is filled and flushed correctly?

a)

The system should be drained and refilled.

b)

The system should be heated to temperature.

c)

The system should be left alone for a few hours.

d)

The system should be immediately tested for leaks.

22.

What is used to measure the flow rates at each outlet?

a)

A pressure gauge

b)

A flow/weir cup

c)

A thermometer

d)

A stopwatch

23.

How are flow rates measured?

a)

In gallons per hour

b)

In cubic meters per second

c)

In litres per minute

d)

In barrels per day

24.

What is placed on each individual outlet to show the pressure in the system?

a)

A flow/weir cup

b)

A thermometer

c)

A pressure gauge

d)

A stopwatch

25.

What instrument is used to check outlet temperatures according to the learning material?

a)

Pressure gauge

b)

Weir cup

c)

Thermometer

d)

Flow meter

26.

What should be done with the readings of flow rates, pressure, and temperature after they are taken?

a)

They should be discarded.

b)

They should be kept for a short period and then discarded.

c)

They should be recorded and included in the Benchmark certificates, compiled, and handed over to the customer.

d)

They should be kept confidential and not shared with the customer.

27.

Why is it important to keep a record of all the details regarding flow rates, pressure, and temperature readings?

a)

To ensure the system is decommissioned properly.

b)

To provide evidence for legal disputes.

c)

To make sure the system continues to meet the design specification during maintenance and repair.

d)

To use them for marketing purposes.

28.

Which of the following is NOT typically required information to be included in the commissioning process of plumbing and domestic heating systems?

a)

Date, time and name of commissioning engineer

b)

Location of the installation

c)

Color of the pipes used in the installation

d)

Manufacturer, and type of equipment and components

29.

What type of readings should be taken from the outlets during the commissioning process?

a)

Electrical conductivity readings

b)

Flow and pressure readings

c)

Sound level readings

d)

Air quality readings

30.

Who should sign the Benchmark certificate?

a)

The customer

b)

The apprentice

c)

The commissioning engineer

d)

The supplier

31.

When commissioning a hot water system, what can sometimes be identified?

a)

Customer preferences

b)

System enhancements

c)

Faults within the system

d)

New regulations

32.

Why is the customer considered an important source of information when identifying faults in a hot water system?

a)

They provide the warranty information.

b)

They describe the fault and its characteristics.

c)

They are responsible for the repair costs.

d)

They have technical knowledge about the system.

33.

Who can be consulted if the booster pumps and accumulators are incorrectly set up?

a)

The system designer.

b)

The local plumbing authority.

c)

The manufacturer's technical team.

d)

The building manager.

34.

What can incorrectly clipped pipework lead to in high pressure systems?

a)

Decreased water flow

b)

Improved system performance

c)

Water hammer and component failure

d)

Quieter operation

35.

According to the Water Supply (Water Fittings) Regulations, what is the maximum water flow speed to avoid noise?

a)

1m/s

b)

2m/s

c)

3m/s

d)

4m/s

36.

When should a leakage have been detected in a property?

a)

After health problems occur

b)

During a soundness test

c)

Once visible damage is present

d)

After the mould has grown

37.

What should be checked to ensure the incorrect temperature fault is avoided?

a)

Water pressure

b)

Electrical circuits

c)

Thermostats settings

d)

Pipe insulation

38.

What should be included in the file handed over to the customer after the installation of a system?

a)

Warranty and insurance documents

b)

Manufacturer's installation, operation and servicing manuals

c)

A list of potential future customers

d)

Marketing materials for other services

39.

What should be checked with the customer regarding the controls of the system?

a)

If the color matches their preference

b)

If the controls are easy to use

c)

If the timings on the controls suit their requirements

d)

If the controls are brand new

40.

What should be provided to the customer when outlining the maintenance and servicing requirements?

a)

A discount for future services

b)

Your contact details

c)

A list of competitor service providers

d)

A brochure of new products