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Baking Pan Quiz

Total questions: 27

Worksheet time: 54mins

Name
Class
Date
1.

What is a baking pan typically made of?

a)

Plastic

b)

Glass or metal

c)

Wood

d)

Rubber

2.

What shape is a baking pan usually?

a)

Round

b)

Square or rectangle

c)

Oval

d)

Triangle

3.

What is the primary use of a baking pan?

a)

Storing food in the refrigerator

b)

Baking food in the oven

c)

Serving food at the table

d)

Mixing ingredients

4.

What is a blender used for?

a)

Heating food

b)

Freezing liquid

c)

Blending liquid and grinding food

d)

Slicing vegetables

5.

What is a can opener designed to do?

a)

To seal aluminum cans

b)

To open up aluminum cans

c)

To crush aluminum cans

d)

To recycle aluminum cans

6.

Can openers can be which of the following types?

a)

Manual only

b)

Electronic only

c)

Both manual and electronic

d)

Neither manual nor electronic

7.

What is the purpose of a colander?

a)

To mix ingredients together

b)

To drain water or liquid from foods such as pasta or vegetables

c)

To cook foods over high heat

d)

To store food in the refrigerator

8.

What is a cookie sheet used for?

a)

Mixing cookie dough

b)

Serving cookies

c)

Baking cookies or other non-runny items

d)

Storing cookies

9.

What is a cutting board made from?

a)

Metal

b)

Wood or hard plastic

c)

Glass

d)

Fabric

10.

What is the primary use of a cutting board?

a)

Serving food

b)

Cutting or chopping ingredients

c)

Mixing ingredients

d)

Storing food

11.

What is an electric mixer used for?

a)

Grinding meat

b)

Mixing ingredients

c)

Freezing food

d)

Slicing vegetables

12.

What is the purpose of a glass measuring cup?

a)

To cook food in the oven

b)

To measure liquid with various measurements printed on the side

c)

To store food in the refrigerator

d)

To serve drinks at a table

13.

What is an ice cream scooper?

a)

A machine that makes ice cream

b)

A plastic or metal tool used to scoop ice cream from a carton

c)

A device for measuring the temperature of ice cream

d)

A container for storing ice cream

14.

What are kitchen shears used for?

a)

Opening bottles

b)

Cutting paper

c)

Cutting herbs and other foods

d)

Trimming hair

15.

What are dry measuring cups made of?

a)

Glass

b)

Plastic or metal

c)

Wood

d)

Ceramic

16.

What is the purpose of dry measuring cups?

a)

To measure liquid ingredients

b)

To scoop and level dry ingredients

c)

To weigh ingredients

d)

To store ingredients

17.

Which of the following ingredients would you likely measure with dry measuring cups?

a)

Water

b)

Oil

c)

Sugar

d)

Vinegar

18.

What does a microwave oven use to cook or reheat food quickly?

a)

Convection currents

b)

Ultraviolet light

c)

Electromagnetic waves

d)

Natural gas

19.

What is the purpose of mixing bowls as described in the image?

a)

To store food in the refrigerator

b)

To mix ingredients together

c)

To cook food in the oven

d)

To serve food at the table

20.

According to the image, how do mixing bowls vary?

a)

In material only

b)

In color only

c)

In sizes

d)

In weight

21.

What is a muffin tin typically made of?

a)

Plastic

b)

Metal or glass

c)

Wood

d)

Ceramic

22.

What is the purpose of a muffin tin?

a)

To freeze ice cubes

b)

To cook pizza

c)

To bake muffins and cupcakes

d)

To grill vegetables

23.

What is an oven primarily used for in the kitchen?

a)

Freezing food

b)

Washing dishes

c)

Baking or boiling food

d)

Storing utensils

24.

What are oven mitts or potholders used for?

a)

Cutting vegetables

b)

Holding hot pots, pans, baking sheets, and plates

c)

Storing food in the refrigerator

d)

Mixing ingredients in a bowl

25.

What is the use of a pastry brush?

a)

To cut pastries

b)

To spread melted butter, margarine or sauces over food

c)

To measure ingredients

d)

To mix dough

26.

What is a pizza cutter used for?

a)

To serve pizza

b)

To easily cut pizzas, dough or breads

c)

To bake pizzas

d)

To decorate pizzas

27.

What is a plate used for?

a)

To cook food

b)

To serve food

c)

To store food

d)

To chop food