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Easter Food Quiz

Total questions: 21

Worksheet time: 11mins

Name
Class
Date
1.

Dan is planning to decorate Easter eggs with his friends Ewan and Justin. What is a traditional method they can use for colouring the eggs?

a)

Using natural dyes from fruits and vegetables

b)

Spray painting

c)

Using permanent markers

d)

Dipping in glitter

2.

Which of the following is a traditional Easter food in Italy?

a)

Tacos

b)

Sushi

c)

Pizza

d)

Colomba di Pasqua

3.

During the Easter celebration, Tate is looking to buy a popular candy in the United States to share with his friend Jack. What candy is he most likely to choose?

a)

Chocolate bars

b)

Jelly beans

c)

Licorice

d)

Gummy bears

4.

Which technique is commonly used in Easter baking to create light, fluffy cakes?

a)

Deep frying

b)

Sautéing

c)

Sifting flour

d)

Boiling

5.

What is the significance of the lamb in many traditional Easter dishes?

a)

It symbolizes strength

b)

It represents sacrifice

c)

It is a symbol of wealth

d)

It represents harvest

6.

Which of the following is NOT a traditional Easter egg decorating technique?

a)

Wax resist

b)

Tie-dye

c)

Decoupage

d)

Wood burning

7.

In which country is it traditional to eat hot cross buns on Good Friday?

a)

Mexico

b)

Japan

c)

United Kingdom

d)

Brazil

8.

What is the name of the Greek Easter bread that is rich in eggs and butter, and often has a red egg baked into its surface?

a)

Focaccia

b)

Tsoureki

c)

Challah

d)

Brioche

9.

Which of the following candies is known for its shape resembling a baby chick?

a)

M&M's

b)

Peeps

c)

Snickers

d)

Twix

10.

What is a common ingredient in Easter Simnel cake?

a)

Tomato sauce

b)

Marzipan

c)

Beef

d)

Pickles

11.

Which of the following is NOT a common flavor for Easter candy?

a)

Chocolate

b)

Marshmallow

c)

Mint

d)

Garlic

12.

What baking technique involves folding a fat layer into dough multiple times to create layers, often used in making pastries for Easter?

a)

Creaming

b)

Laminating

c)

Emulsifying

d)

Fermenting

13.

In Spain, what is the name of the traditional Easter cake that is often decorated with colorful feathers?

a)

Tarta de Santiago

b)

Mona de Pascua

c)

Roscón de Reyes

d)

Pastel de nata

14.

Which of the following is a traditional Easter dish in Poland?

a)

Sushi

b)

Tamales

c)

Babka

d)

Falafel

15.

What is the traditional shape of a Simnel cake?

a)

Square

b)

Round

c)

Heart

d)

Triangle

16.

Which of the following is a traditional Easter activity involving eggs, other than decorating?

a)

Egg rolling

b)

Egg frying

c)

Egg juggling

d)

Egg burying

17.

How many Easter Eggs will Charlie eat this year?

a)

10

b)

40

c)

5

d)

2

18.

Jack and Tate love hot cross buns, what is used to make the crosses on them?

a)

Flour oil and water

b)

caster sugar and egg white

c)

Royal icing

d)

Butter cream

19.

Vanessa loves chocolate - how many Easter Eggs are eaten in the UK over Easter?

a)

90 million

b)

500 million

c)

10 million

d)

60 million

20.

Which of the following is a popular Easter dessert in the United States?

a)

Carrot cake

b)

Apple pie

c)

Cheesecake

d)

Pavlova

21.

What symbolizes rebirth and is commonly associated with Easter?

a)

Rabbit

b)

Chicken

c)

Lamb

d)

Egg