2. It is made by freezing flavored liquid such as sugar water, fruit juice or purée inside a plastic casing or tube.

3. Is a Filipino version of Slushy made from shaved ice with banana extract and evaporated milk with sugar It is then topped with a variety of ingredients including powdered milk, marshmallows, strawberry syrup, chocolate syrup, pinipig, tapioca pearls, and sprinkles, among others.

4. Is a Filipino frozen dessert made from condensed milk, young coconut strips, and coconut water. It is basically a frozen version of the buko salad. They can be sold on popsicle sticks or in plastic bags as ice candy.

5. They are a popular drink during the summer season in the Philippines. They’re made by blending fresh fruits like mangoes, bananas, and pineapples with milk or ice. They’re a healthy and refreshing option to cool down on a hot day.

6. This is a refreshing drink made of tapioca pearls, gelatin cubes, sugar, and water flavored with pandan leaves. It’s a popular drink during the summer season and can be found in most local eateries and street food vendors.

7. Originating from the island of Bohol in the Central Visayas region of the Philippines, this is a salad that won’t take much convincing to eat. It’s made from strips of buko (young coconut), pandan extract, gulaman (plant-derived gelatin), evaporated and condensed milk.

8. This is also commonly sold by those who also sell halo-halo since the main ingredients – corn, milk, sugar, and ice – are used in the former. If you opt for a simple, sweet, light and refreshing snack that you can prepare for yourself, just go for this.

9. It is a super fast dessert or snack to make with some sweet plantain, Ice, milk and chia.

Super healthy and will cool you down in the heat.

10. It is a traditional ice cream originating from the Philippines and uniquely characterized by the use of coconut milk and/or carabao milk.

Often pejoratively called "dirty ice cream."