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Tourism Marketing Exercise

Total questions: 18

Worksheet time: 9mins

Name
Class
Date
1.

The fact that services cannot be stored for later use or sale is evidence of?

a)

inseparability

b)

Perishability

c)

Intangibility

d)

Variability

2.

The nature of service and service provider is part of which characteristics of services?

a)

Inseparability

b)

Perishable

c)

Variability

d)

Intangible

3.

The fact that a business traveller may have one very positive check in experience at a hotel and then a very negative check in experience with a different employee on a subsequent visit is evidence of service

a)

Inseparability

b)

Perishability

c)

Intangibility

d)

Variability

4.

A hotel that charges for a confirmed reservation that was not honoured is an example of which characteristic of services

a)

Inseparability

b)

Perishability

c)

Intangibility

d)

Variability

5.

Employee appearance is a strategy develop to reduce weaknesses derived from the _________ characteristics of a service

a)

Inseparability

b)

Perishability

c)

Intangibility

d)

Variability

6.

Because service is ________ in nature, destination managers have to offer a discounted price during low season

a)

Intangiblility

b)

Inseparability

c)

Variability

d)

Perishability

7.

A sample is a segment of the population selected to represent the population as a whole

a)

True

b)

False

8.

Secondary data usually cost more than primary data

a)

True

b)

False

9.

Continuous training and motivating hotel employees is important in order to reduce_______ in the service

a)

Variability

b)

Inseparability

c)

Intangibility

d)

Perishability

10.

Travel agency is the primary source of competitive intelligence data

a)

True

b)

False

11.

Ground crew for Malaysia Airline can be categorised as external marketing intelligence for the company

a)

True

b)

False

12.

Marketing researchers who rely on secondary data risk of having to spend too much time identifying how the secondary data should be gathered and may not have enough time to use it effectively

a)

True

b)

False

13.

Marketing research is the function that links the consumer and public to the marketer through information

a)

True

b)

False

14.

Marketers may determine a degree of predictability about customer perceptions. Customer are likely to:

a)

A. Attach credibility to personal information rather than commercially generated information

b)

B. Notice and retain information about a competitive service or product if they are satisfied with another brand

c)

C. Distort information received on and interpersonal basis if they found the information to their linking

d)

D. Absorb complicated information that requires efforts for comprehend

15.

Post purchase cognitive dissonance is

a)

A. A level of motivation

b)

B. A form of selective perception common in high-involvelment purchases

c)

C. A form of alienation observed only among low income consumer

d)

D. A state of anxiety brought on by the difficulty of choosing from among several alternatives

16.

Marketers may determine a degree of predictability about customer perceptions. Customers are LESS likely to

a)

Notice and retain information to satisfy need they are aware of (want)

b)

Notice and retain information about a competitive product or services if they are satisfied with another brand

c)

Skip information that they are already familiar with

d)

Recall and confirm to positive information from past experience

17.

Which of the following is NOT a way to reduce a cognitive dissonance?

a)

Buyer avoids reading ads for destination he rejected

b)

Buyer examines every possible alternative before deciding which trip he will purchase

c)

Buyer spends very little time evaluating alternatives before making purchase

d)

Travel agents stresses desirable tour features, thus reassuring buyers

18.

To deal with the marketing environment and make purchases, consumers engage in a buying decision process. The first step in that decision process is to

a)

Identify alternative

b)

Recall experience

c)

Recognise an unsatisfied needs

d)

Choose an involvement level