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Bread Varieties Quiz

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

Which bread is made with fenugreek seeds and maize, and is allowed to ferment overnight?

a)

Appam

b)

Anpan

c)

Anadama bread

d)

Aish merahrah

2.

Which bread is a sweet, cornmeal- and molasses-based bread from New England, United States?

a)

Anadama bread

b)

Bagel

c)

Babka

d)

Baguette

3.

Which bread is a bowl-shaped thin pancake made of fermented rice flour, commonly served with spicy condiments or curry?

a)

Appam

b)

Arepa

c)

Baba

d)

Bammy

4.

Which bread is a sweet, braided bread popular among the Jewish diaspora?

a)

Babka

b)

Barmbrack

c)

Barm cake

d)

Bagel

5.

Which bread is a ring-shaped bread usually topped with sesame or poppy seeds and may be boiled in lye?

a)

Bagel

b)

Baguette

c)

Bialy

d)

Biscotti

6.

Which bread is a thin elongated loaf from France, made of water, flour, yeast, and salt?

a)

Barmbrack

b)

Baguette

c)

Barm cake

d)

Bastone

7.

Which bread is a type of pancake consumed in Algeria, Morocco, and Tunisia, made with semolina or flour?

a)

Baghrir

b)

Bannock

c)

Bara Brith

d)

Barbari bread

8.

Which bread is a dense, moist, sweet, cake-like quick bread made with mashed bananas?

a)

Barmbrack

b)

Banana bread

c)

Bastone

d)

Barm cake

9.

Which bread is a variant of the French baguette with a thin crust and white, airy crumb, popular in Vietnam?

a)

Bannock

b)

Bara Brith

c)

Barbari bread

d)

Bánh mì

10.

Which bread is a type of flatbread from Jamaica made of cassava and baked on a griddle?

a)

Bammy

b)

Baguette

c)

Baghrir

d)

Baba

11.

Which bread is a traditional Italian bread made with flour, water, salt, and yeast, often seasoned with olive oil and herbs?

a)

Ciabatta

b)

Focaccia

c)

Panettone

d)

Pandoro

12.

Which bread is a type of flatbread from Ethiopia, made from teff flour and has a spongy texture?

a)

Injera

b)

Lavash

c)

Matzo

d)

Naan

13.

Which bread is a traditional Indian flatbread made from whole wheat flour, often served with curries?

a)

Chapati

b)

Ciabatta

c)

Challah

d)

Crumpet

14.

Which bread is a type of flatbread from the Middle East, typically baked in a tandoor oven?

a)

Naan

b)

Nan-e Barbari

c)

Nan-e Sangak

d)

Nan-e Taftoon

15.

Which bread is a traditional Jewish bread, often braided and eaten on ceremonial occasions such as Shabbat?

a)

Challah

b)

Ciabatta

c)

Crumpet

d)

Chapati