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WorksheetsSustainable Food Systems Quiz
Total questions: 20
Worksheet time: 10mins
What is the primary goal of a sustainable food system according to the FAO?
Increasing food production
Ensuring food security and nutrition for future generations
Reducing food prices
Expanding global trade
Which of the following is NOT a pillar of food security?
Availability
Accessibility
Utilization
Food production
Sustainable agriculture aims to:
Maximize short-term crop yields
Use minimal environmental resources to produce food in the long term
Focus on genetically modified organisms
Increase fossil fuel-based fertilizer use
Which definition best describes food security?
Unlimited food production
Access to safe, nutritious food for all people at all times
Reducing food prices globally
Ensuring food is affordable for middle-income populations
Which of the following is a cause of food insecurity?
Abundant rainfall
Stable global food supply
Land degradation
Low food prices
What does food insecurity refer to?
The certainty of adequate food availability
The inability to access sufficient, nutritious, and safe food
Overproduction of food
The high cost of food in developed countries
Which of the following contributes to water scarcity and affects crop irrigation?
Overfishing
Climate change
Fossil fuel depletion
Urbanization
What percentage of global agricultural land is seriously degraded?
10%
20%
40%
50%
What is a significant impact of climate change on food security?
Increase in fish stocks
Consistent crop yields
Reduced agricultural productivity and soil erosion
Decreased food demand
The term "chronic food insecurity" refers to:
Temporary food shortages
Long-term lack of access to adequate food
Periodic hunger during harvest seasons
Food excess in developed countries
Which of the following indicators measures food insecurity across countries?
Household Dietary Diversity Scale
Food Insecurity Experience Scale (FIES)
Calories per Person per Day
Coping Strategies Index (CSI)
Which region is predicted to experience the highest impact of water stress by 2030?
North America
Sub-Saharan Africa
South America
Europe
Which event caused significant disruption to global food supply chains in 2022-2023?
Brexit
The COVID-19 pandemic
Russian invasion of Ukraine
Fukushima nuclear disaster
Which agricultural disease poses a major threat to global wheat crops?
Ug99 wheat stem rust
Soybean rust
Citrus greening disease
Corn smut
What is a key feature of vertical farming?
Intensive land use
Growing crops in stacked layers
Dependency on pesticides
Traditional field cultivation
Which of the following is a measure of food deprivation?
Household Hunger Scale
Food Production Index
Calories per Person per Day
Agricultural Output Scale
What has been a direct effect of the COVID-19 pandemic on food security?
Increased global fish stocks
Decreased food prices
Bottlenecks in food production and distribution
Reduced global population growth
Which initiative focuses on increasing India’s internal agricultural output?
Green Revolution
"30 by 30" program
Midday Meal Scheme
Amma Unavagam
What proportion of India's population was affected by undernourishment in 2023?
10%
25%
50%
75%
According to the USDA, what is included in the definition of a sustainable food system?
Only the farming process
Only the transportation of food
Everything from farm to table
Only the economic aspects of food production
