Which nutrients are commonly used to fortify staple foods?

HFSS stands for

Which of the logos are present for vegetarian packaged food?

Currently the following food staples are fortified in India 

Wheat flour is predominantly fortified with 

Foods like papad, pickles, chips, and chutney are high in 

In case a raw food item is suspected to be adulterated, the complaints can be shared through the following modes for further action: 

The crippling disease of the joints known as lathyrism is caused due to consumption of- 

How can you avoid consuming adulterated food?

Re-heating of the same oil causes formation of trans fats

Non-veg foods like egg, chicken, fish, meat, etc. should be avoided during pregnancy

Breastfeeding should be started after 2 hours of child’s birth.

Neem and turmeric can safeguard food grains from pests naturally

Chapatis and paranthas can be packed in old newspapers.

Food contaminated with food poisoning bacteria may look, smell and taste normal.

Brushing your teeth everyday minimizes germs in the mouth.

There is no need to boil unpasteurized milk before consumption.

HFSS foods can lead to overweight/ obesity, hypertension, diabetes and heart diseases.

Fortified foods are stored and cooked in the same manner as non-fortified foods.