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Hand Hygiene

Total questions: 11

Worksheet time: 8mins

Name
Class
Date
1.

_ refers to an organism that can only be seen through a microscope, such as bacteria or fungi.

a)
microorganism
b)
macromolecule
c)
organism
d)
virus
2.

_ are infections acquired in healthcare settings.

a)
Healthcare-associated infections (HAIs)
b)
Community-acquired infections
c)
Viral infections
d)
Chronic infections
3.

_ precautions apply when there is a possibility of encountering human blood or body fluids.

a)
Personal protective measures
b)
Standard precautions
c)
Universal precautions
d)
Infection control guidelines
4.

_ hygiene is the most basic form of medical asepsis.

a)
Environmental hygiene
b)
Body hygiene
c)
Surface hygiene
d)
Hand hygiene
5.

The _ of infection begins with a pathogen called the infectious or causative agent.

a)
disease
b)
pathogen
c)
symptom
d)
chain
6.

What are standard precautions in healthcare settings?

a)

Only used when dealing with known infections

b)

Minimum infection prevention practices for all patient care

c)

Optional guidelines for healthcare professionals

d)

Used only in surgical settings

7.

Which of the following is NOT a mode of disease transmission?

a)

Direct contact

b)

Airborne

c)

Indirect contact

d)

Exogenous entry

8.

The Needle Safety and Prevention Act was signed into law in:

a)

1995

b)

2000

c)

2010

d)

2015

9.

What is the primary purpose of hand hygiene?

a)

To clean visibly soiled hands

b)

To prevent the spread of infection

c)

To moisturize the skin

d)

To avoid wearing gloves

10.

Which is an example of a communicable disease?

a)

Diabetes

b)

Hypertension

c)

Influenza

d)

Arthritis

11.

Describe the steps of the chain of infection and how breaking any step can prevent the spread of disease.

4 lines