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WorksheetsExam 2 Page 14
Total questions: 15
Worksheet time: 8mins
What is the recommended daily calorie intake for women?
2000 kcal
1500 kcal
2500 kcal
3000 kcal
Which of the following is NOT required to be reported on food labels?
Nutrient Content Claims
Macronutrients
GMO
Total Calories
What does nutrient density refer to?
Amount of nutrients per serving/amount of calories per serving
Amount of calories per serving
Amount of nutrients per weight of serving
Amount of energy per serving
Which of the following factors does NOT affect the nutrient composition of food?
Farming conditions
Storage time
Maturity of plants
Food color
What should you NOT do to preserve vitamins in food?
Keep cool until eaten
Allow refrigerated foods to breathe
Add baking soda
Trim & peel at point of service
What is the energy density of food?
Amount of energy per weight of serving
Amount of calories per serving
Amount of nutrients per serving
Amount of energy per serving/weight or volume of serving
Which of the following is true about food labels?
They are made for infants
They are not made for infants, children 4 & under, or pregnant/breastfeeding women
They are made for children under 4
They are made for pregnant women
What is closely regulated by the FDA on food labels?
Incidental food additives
Protein daily value
Nutrient Content Claims
GMO content
Which of the following is NOT a factor affecting nutrient composition?
Farming conditions
Food color
Cooking processes
Shipping conditions
What is the recommended daily calorie intake for men?
3000 kcal
1500 kcal
2000 kcal
2500 kcal
Which of the following is NOT a method to preserve vitamins?
Add baking soda to vegetables
Eat canned & frozen foods within 12 months
Allow refrigerated foods to breathe
Store canned foods in a cool, dry location
What should you do with canned foods to preserve vitamins?
Store in a cool, dry location
Store in direct sunlight
Store in a warm place
Store in a humid place
Which of the following is NOT required on food labels for persons over 4 years old?
Protein daily value
Nutrient Content Claims
Macronutrients
Total calorie values
What should be considered if macronutrients are similar on food labels?
GMO content
Total calories
Micronutrients
Protein content
Which of the following is NOT a factor that the body depends on to handle food nutrients?
Food compounds
Digestive disorders
Medication
Food color
