WorksheetsWEEK 6 QUIZZZZ
Total questions: 20
Worksheet time: 18mins
non-alcoholic mixed drink designed to replicate the complexity, presentation, and enjoyment of a cocktail, but without alcohol
(a)
ancient Egypt and Persia: a sweet drink made from fruit and flower extracts.
(a)
TYPES OF MOCKTAILS
Use soda, tonic water, o sparkling water for fizz.
Fruit Base Mocktail
Herbal/Infused Moctail
Carbonated Mocktail
Layered/Blended Moctail
Visually striking, with layers of colors oe frozen blends.
Fruit Based Mocktail
Carbonated Mocktail
Layered/Blended Moctail
Herbal/Infused Moctail
Incorporate herbs, spices, or teas for aroma and complexity
Herbal/Infused Mocktail
Fruit Based Moctail
Carbonated Mocktail
Layered/Blended Mocktail
PREPARATION TECHNIQUES
For light, delicate blends
(a)
For mixing juices, syrups, herbs with ice
(a)
Carefully pouring liquuds of different densities for layered effect
(a)
For smooties, frozen mocktails.
(a)
To release flavors from herbs/fruit
(a)
Directly preparing the drink in the serving glass
(a)
SERVICE & PRESENTATION
(Select the wrong answer)
Serve in appropriate glassware
Ensure a proper temperature
Never consider the straw and stirrers
Always present with a smile
This moctail has orange juice, grenadine (layered)
(a)
This mocktail use mixed fruit juices, garnished with fresh fruits
(a)
This mocktail use half iced tea + half lemonade, simple but refreshing
(a)
It is a milk tea base with tapioca pearls
(a)
This mocktail use ginger ale, grenadine, maraschino cherry
(a)
This mocktail use pineapple juice, coconut cream, ice
(a)
It use lime, mint, sugar, soda water
(a)
LAST QUESTION
This mocktail use basil, cucumber, lelon, tonic water
(a)
