WorksheetsVoces Unit 1: So Much Food!
Total questions: 20
Worksheet time: 10mins
What is the term for a cold-blooded vertebrate animal that lives in water and has gills?
mammal
reptile
fish
amphibian
hot
served at a high temperature or containing a lot of spice
a term used to describe cold weather
a flavor that is bland and tasteless
a method of cooking that involves boiling
What is the answer to the flashcard?
beans
peas
carrots
potatoes
mushy
wet and soft; gives a squishy feeling in the mouth
hard and crunchy; difficult to chew
dry and flaky; lacks moisture
smooth and creamy; easily spreadable
bill
the amount you pay for your meal
a type of currency
a list of items purchased
a document for tax purposes
check
invoice
receipt
statement
bill
protein
a nutrient found in meat, poultry, seafood, eggs, beans, etc.
a type of carbohydrate found in fruits and vegetables
a fat-soluble vitamin essential for vision
a mineral important for bone health
snack
a small amount of food that is eaten between meals
a large meal served at dinner
a type of dessert
a beverage consumed during meals
What is the term for a type of flatbread commonly used in Mexican cuisine?
tortilla
baguette
ciabatta
pita
tip
amount of money given to a server for their service
a type of beverage served at restaurants
a suggestion for improving service
a fee charged for using a credit card
duck
turkey
chicken
goose
What is the name of a type of baked bread product that is often twisted into a knot shape?
bagels
croissants
pretzels
brioche
snack
(count or non-count?)
count
non-count
both
neither
sweet potato
(count or non-count?)
count
non-count
uncountable
plural
What is the name of the grain that is often considered a superfood and is known for its high protein content?
quinoa
rice
barley
oats
juice
(count or non-count?)
count
non-count
both count and non-count
none of the above
market
a place where people buy and sell food and other items
a type of financial investment
a gathering of people for social events
a location for agricultural production
menu
a list of dishes sold at a restaurant
a type of dessert
a cooking technique
a dining etiquette guide
grocery store
a place that sells food items
a type of clothing store
a place for buying electronics
a location for purchasing furniture
What is the term for a strong-smelling bulb used in cooking and medicine?
onion
garlic
ginger
chives
