WorksheetsIDF TEST 3.03 — Cover Page
Total questions: 29
Worksheet time: 15mins
The Jones family was looking at an older home that had a hybrid mix of an open and closed floor plan. Which type of floor plan would this be considered?
closed
open
semi-open
traffic
Universal design guidelines are used in an environment so that it can be accessed, understood, and used to the greatest extent possible by all people. Which two rooms have the most guidelines?
bathroom and bedroom
foyer and bathroom
kitchen and bathroom
kitchen and garage
Ben and his wife are looking for a kitchen that has appliances and cabinets located on two walls with an aisle between them. Which kitchen style are they looking for?
corridor
L-shaped
one wall
U-shaped
The sinks in the master bathroom were decorative washbowls that sat on top of marble countertops. Which type of sinks would these be considered?
inset
pedestal
vessel
wall-hung
Well-designed floor plans divide private and public zones. Which layout creates a good division?
The guest bathroom separates the living room and the bedroom.
The guests must use the master bathroom.
The living room is on the second floor of a home.
The master bedroom is next to the front door.
Ava would like a claw-foot bathtub that can be placed near the window in the middle of her bathroom. Which type of tub would she prefer?
enclosed tub
freestanding tub
stall shower
tub/shower combo
The powder room has a sink that is artfully shaped with no storage underneath. Which type of sink is this?
vessel
inset
pedestal
wall-hung
Steven is designing a kitchen for a client that has appliances along two adjoining walls with an uninterrupted work zone. Which kitchen style is he designing?
corridor
L-shaped
peninsula
U-shaped
What is the difference between a range and an oven?
A range has only surface cooking, while an oven has surface cooking and a wall unit.
A range has surface cooking and an oven, while an oven has only surface cooking.
A range has surface cooking and an oven, while an oven is a single unit used for baking.
A range is a single unit used for baking, while an oven has only surface cooking.
Jackie wants to purchase an oven that cooks food evenly by circulating hot air. What type of oven should she purchase?
convection
conventional
microwave
toaster
Why would a homeowner choose a gas range over an electric range?
The electric range has a more precise cooking temperature.
The gas range has a more precise cooking temperature.
The gas range has smooth cooktops.
The gas range surface stays cool to the touch.
The Taylor family's home has a mudroom that includes the washer and dryer. Which type of zone is this considered?
private
public
storage
work
The designer created a drawing that used circles to show the space locations throughout the house. What type of drawing is this known as?
bubble diagram
elevation
floor plan
sketch
Shannon's client, Julie, requested a range that has precise cooking temperatures and control, while also being energy efficient. Which type of range will best fit her needs?
convection
electric
gas
induction
Sarah wants a home with an adjoining full bathroom off the primary bedroom that contains dual sinks, a shower stall, a tub, and a separate toilet room. What type of bathroom is this?
en-suite bath
half bath
Jack-and-Jill bath
three-quarter bath
Sarah wants a home with an adjoining full bathroom off the master bedroom that contains dual sinks, a shower stall, a tub, and a separate toilet room. What type of bathroom is this?
en-suite bath
half bath
Jack-and-Jill bath
three-quarter bath
The bathroom sinks in the new school had space underneath them and were considered wheelchair accessible. Which type of sink would this describe?
inset
pedestal
vessel
wall hung
The Jack-and-Jill bathroom includes two sinks, a toilet, and a tub/shower combo. Which type of bathroom would this be considered?
half bath
3/4 bath
full bath
master bath
Abigail replaced the chandelier in her foyer. Which type of zone is this considered?
private
public
storage
work
When a designer is working on a kitchen design, what are the four major considerations for placement?
dishwasher, ice maker, range, refrigerator
dishwasher, range, refrigerator, sink
microwave, range, refrigerator, sink
oven, microwave, range, sink
When arranging living room furniture, which guideline will a designer need to consider?
A designer should face all furniture toward the TV.
A designer should make sure traffic patterns travel through the seating arrangements.
A designer should make sure to allow clear pathways to enter and exit seating arrangements.
A designer should maximize seating by putting as many chairs/couches in as possible.
Melissa is working with a couple who wants to keep their half bath simple and traditional. They do not want storage under their sink. Which sink would fit their needs best?
double vanity
inset
pedestal
vessel
Ruth wants to purchase a new range that heats through an electromagnetic field and requires special cookware. Which type of range will be best for her needs?
convection
electric
gas
induction
Christina converted her garage into an apartment for her aging parents. Which kitchen layout would take up the least amount of space?
corridor
L-shaped
one wall
peninsula
Christina has a kitchen where the countertop is attached to the wall at one end and extends into the floor space. Which style of kitchen does she have?
galley
island
one wall
peninsula
Peter has welcomed his friends into the living room of his new house. They are in which zone?
private
service/work
social
storage
In kitchen design, the correct placement of the refrigerator, sink, and stove is important it:
allows the cook to be more efficient in the kitchen.
helps cut down on the cost of the kitchen design.
ensures the cook has all major appliances.
ensures the food preparation area is large enough.
Cathy needs a kitchen layout that has three continuous countertops allowing for a bigger work space. What kitchen layout does she need?
corridor
L-shape
one-wall
U-shape
How can a designer make food preparation efficient and easy?
by always monitoring the appliances after every use
by having well-planned, well-arranged counters, storage spaces, and cleaning areas
by deep cleaning every day to ensure cleanliness
by preparing the food ahead of time
