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CHEW 209 2nd C. A TEST

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

Non-communicable diseases (NCDs) are best described as diseases that:

a)

Spread rapidly from person to person

b)

 Are caused only by bacteria and viruses

c)

Have long duration and slow progression


d)

Affect only elderly people

2.

Which of the following is the leading cause of death worldwide according to WHO?


a)

Communicable diseases

b)

Injuries

c)

Non-communicable diseases

d)

Maternal conditions

3.

Diabetes mellitus mainly occurs when:

a)

The liver produces excess glucose

b)

The pancreas produces too much insulin

c)

The pancreas produces insufficient insulin or the body cannot use it effectively

d)

Blood sugar levels fall below normal

4.

Which of the following accounts for the highest number of NCD-related deaths globally?
A.
B.
C.
D.

a)

Diabetes

b)

Cancer

c)

Respiratory diseases

d)

Cardiovascular diseases

5.

Which of the following is a major risk factor common to most NCDs?

a)

Bacterial infection

b)

Poor sanitation

c)

Unhealthy diet

d)

Vaccination

6.

The four major types of non-communicable diseases include all EXCEPT:

a)

Cardiovascular diseases

b)

Diabetes

c)

Tuberculosis

d)

Cancer

7.

Which of the following is NOT a cause of non-communicable diseases?


a)

Sedentary lifestyle

b)

Poor nutrition

c)

Tobacco use

d)

Parasite infestation

8.

Historically, non-communicable diseases were once referred to as:


a)

Diseases of poverty

b)

Tropical diseases

c)

Disease of the rich

d)

Occupational diseases

9.

A disease that develops slowly over time and is chronic in nature is classified as:


a)

Acute disease

b)

Infectious disease

c)

Communicable disease

d)


Non-communicable disease

10.

Which of the following best distinguishes communicable diseases from non-communicable diseases?

a)

Severity

b)

Mode of transmission

c)

Duration of illness

d)

Cost of treatment

11.

Which of the following is a modifiable risk factor for NCDs?

a)

Age

b)

Gender

c)

Genetic makeup

d)

Physical inactivity

12.

According to WHO, the four main modifiable risk factors for NCDs include all EXCEPT:


a)

Tobacco use

b)

Unhealthy diet

c)

Physical inactivity

d)

Genetic inheritance

13.

Physical inactivity contributes to NCDs mainly by increasing the risk of:


a)

Malaria and tuberculosis

b)

Obesity and high blood pressure

c)

Viral infections

d)

Allergic reactions

14.

15. Which age group accounts for most “premature” deaths due to NCDs?



a)

Under 5 years

b)

15–29 years

c)


30–69 years

d)


Above 80 years

15.

The life-course perspective suggests that many adult NCDs originate:


a)

During old age

b)

After retirement

c)

In adulthood only

d)


In the uterus and early life

16.

Which maternal factor during pregnancy can increase the risk of NCDs in adulthood?

a)

Adequate sleep

b)

Balanced diet

c)

Smoking and alcohol use

d)

Regular exercise

17.

In low- and middle-income countries, the rising burden of NCDs is strongly linked to:



a)

Increased vaccination coverage

b)

Western lifestyle and urbanization

c)

. Reduced population growth

d)

Improved sanitation

18.

Cardiovascular diseases primarily affect the:

a)

Digestive system

b)

Nervous system

c)

. Heart and blood vessels

d)

Respiratory system

19.

Cancer is characterized by:

a)

Controlled cell growth

b)

Spread limited to one organ

c)

Uncontrolled cell growth with potential to spread

d)

Always being curable

20.

The full meaning of BMI is?

a)

Body Mess Index

b)

Body Moss Indent

c)

Body Mat Index

d)

Body Mass Index