Tipos de Tacos

Tipos de Tacos

Assessment

Flashcard

Social Studies

University

Practice Problem

Hard

Created by

GABRIEL VAZQUEZ ANDRADE

Used 1+ times

FREE Resource

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9 questions

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1.

FLASHCARD QUESTION

Front

Steak Taco

Back

Description: Tacos with grilled beef. Ingredients: Thinly sliced beef, onion, cilantro, and lime.

2.

FLASHCARD QUESTION

Front

Taco al Pastor

Back

Description: Tacos with marinated pork cooked on a vertical spit. Ingredients: Pork, pineapple, onion, and cilantro.

3.

FLASHCARD QUESTION

Front

Tripe Taco

Back

Description: Tacos with beef tripe. Ingredients: Fried tripe, onion, and cilantro.

4.

FLASHCARD QUESTION

Front

Head Taco

Back

Description: Tacos with cuts of beef from the head. Ingredients: Beef head meat, onion, cilantro, and sauce.

5.

FLASHCARD QUESTION

Front

Rib Taco

Back

Description: Tacos with beef ribs slow-cooked. Ingredients: Beef ribs, onion, cilantro, and lime.

6.

FLASHCARD QUESTION

Front

Barbacoa Taco

Back

Description: Tacos with slow-cooked meat, usually lamb or beef. Ingredients: Steamed meat, often wrapped in maguey leaves, served with onion and cilantro.

7.

FLASHCARD QUESTION

Front

Carnitas Taco

Back

Description: Tacos with tender pork slow-cooked. Ingredients: Pork, spices, and lime.

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