Wonders Unit 1 Week 3 Part 2 - Pasta Comes to America

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English
•
3rd Grade
•
Hard
+30
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1.
FLASHCARD QUESTION
Front
What historical event led to the popularity of pasta in America?
Back
The migration of Italians to America introduced pasta to American cuisine.
Tags
CCSS.RI.2.3
CCSS.RI.2.5
CCSS.RI.3.3
CCSS.RI.3.5
CCSS.RI.4.3
2.
FLASHCARD QUESTION
Front
How did the establishment of American pasta factories impact Italian food culture?
Back
American pasta factories allowed Italians to produce the pasta they desired, making it more accessible.
Tags
CCSS.RI.3.3
CCSS.RI.4.3
CCSS.RI.5.3
CCSS.RI.6.3
CCSS.RI.7.3
3.
FLASHCARD QUESTION
Front
Define the term 'homemade' as used in the context of pasta meals.
Back
Homemade refers to pasta meals made at home, rather than in a store or factory.
Tags
CCSS.RI.2.4
CCSS.RI.3.4
CCSS.RI.4.4
CCSS.RL.3.4
CCSS.RL.4.4
4.
FLASHCARD QUESTION
Front
What organizational structure does the author use in 'Pasta Comes to America'?
Back
The author organizes the text by listing the order of events that led to the popularity of Italian food.
Tags
CCSS.RI.1.5
CCSS.RI.2.5
CCSS.RI.3.5
CCSS.RI.4.5
CCSS.RI.5.5
5.
FLASHCARD QUESTION
Front
What is the significance of cookbooks and magazines in the context of homemade pasta?
Back
Cookbooks and magazines included recipes for homemade pasta meals, promoting their popularity.
Tags
CCSS.RI.2.2
CCSS.RI.3.2
CCSS.RI.4.2
CCSS.RL.2.2
CCSS.RL.3.2
6.
FLASHCARD QUESTION
Front
How did Italian immigrants influence American cuisine?
Back
Italian immigrants introduced pasta and other Italian dishes, which became integrated into American cuisine.
Tags
CCSS.RI.4.9
CCSS.RI.5.9
CCSS.RL.4.2
CCSS.RL.5.2
CCSS.RL.6.2
7.
FLASHCARD QUESTION
Front
What role did cultural exchange play in the popularity of pasta in America?
Back
Cultural exchange allowed for the blending of Italian culinary traditions with American tastes.
Tags
CCSS.RI.2.2
CCSS.RI.3.2
CCSS.RI.4.2
CCSS.RL.2.2
CCSS.RL.3.2
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