Food, Food, Food!

Flashcard
•
English
•
3rd Grade
•
Hard
+1
Standards-aligned
Wayground Content
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15 questions
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1.
FLASHCARD QUESTION
Front
What is pasta made from?
Back
Pasta is typically made from durum wheat semolina and water.
2.
FLASHCARD QUESTION
Front
What are the main ingredients in a burger?
Back
A burger usually consists of a cooked patty (beef, chicken, or plant-based), a bun, and various toppings such as lettuce, tomato, cheese, and condiments.
3.
FLASHCARD QUESTION
Front
What are common types of soup?
Back
Common types of soup include chicken noodle, tomato, minestrone, and cream-based soups.
4.
FLASHCARD QUESTION
Front
What is the role of water in cooking?
Back
Water is essential for cooking as it is used for boiling, steaming, and as a base for soups and sauces.
5.
FLASHCARD QUESTION
Front
What are the nutritional benefits of rice?
Back
Rice is a good source of carbohydrates, provides energy, and can be enriched with vitamins and minerals.
6.
FLASHCARD QUESTION
Front
What is the difference between whole grain and white rice?
Back
Whole grain rice retains the bran and germ, making it more nutritious, while white rice has been milled to remove these parts.
7.
FLASHCARD QUESTION
Front
What are some common pasta shapes?
Back
Common pasta shapes include spaghetti, penne, fusilli, and lasagna.
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
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