Retail Meat ID Practice

Retail Meat ID Practice

Assessment

Flashcard

Other

9th - 12th Grade

Hard

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18 questions

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1.

FLASHCARD QUESTION

Front

What retail cut of beef is this?

Back

Ribeye Steak

2.

FLASHCARD QUESTION

Front

What retail cut of beef is this?

Back

T-bone Steak

3.

FLASHCARD QUESTION

Front

What retail cut of beef is this?

Back

Top Loin Steak (Boneless)

4.

FLASHCARD QUESTION

Front

What retail cut of beef is this? Options: Flat Iron Steak, Tenderloin Steak, Ribeye Steak, Ground Beef

Back

Ground Beef

5.

FLASHCARD QUESTION

Front

What retail cut of beef is this? Options: Short Ribs, Brisket, T-bone Steak, Porterhouse Steak

Back

Porterhouse Steak

6.

FLASHCARD QUESTION

Front

What retail cut of beef is this?

Back

Tenderloin Steak

7.

FLASHCARD QUESTION

Front

What retail cut of beef is this? Options: Tenderloin Steak, Ribeye Steak, Short Ribs, Ground Beef

Back

Short Ribs

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