Food Science Midterm- Fall 2024

Food Science Midterm- Fall 2024

Assessment

Flashcard

Science

12th Grade

Practice Problem

Hard

NGSS
MS-PS1-2, MS-PS2-2, MS-PS1-1

Standards-aligned

Created by

Wayground Content

FREE Resource

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15 questions

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1.

FLASHCARD QUESTION

Front

The most common solvent in food is ___

Back

water

2.

FLASHCARD QUESTION

Front

The substance in which particles are distributed in a colloid is called the continuous phase. (True/False)

Back

True

3.

FLASHCARD QUESTION

Front

The pH of a solution and the strength of an acid describe different properties of the same solution. (True/False)

Back

True

4.

FLASHCARD QUESTION

Front

A ________ has different properties than the elements that form it.

Back

compound

Tags

NGSS.MS-PS1-2

5.

FLASHCARD QUESTION

Front

The independent variable is part of which step of the scientific method?

Back

Experiment

6.

FLASHCARD QUESTION

Front

What is a colloid?

Back

A mixture where tiny particles are evenly distributed but not dissolved.

7.

FLASHCARD QUESTION

Front

Define pH.

Back

A measure of how acidic or basic a solution is, on a scale of 0 to 14.

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