What cut of meat is the star on?
Livestock Judging!!!!

Flashcard
•
Life Skills
•
9th - 12th Grade
•
Hard
Amber Ochs
FREE Resource
Student preview

9 questions
Show all answers
1.
FLASHCARD QUESTION
Front
Back
Chuck
2.
FLASHCARD QUESTION
Front
In lambs and goats, how should their necks be?
Back
Long and lean
3.
FLASHCARD QUESTION
Front
How do you want leg placement for a steer, lamb, and goat?
Back
Square leg placement
4.
FLASHCARD QUESTION
Front
What is number 7 on the hog?
Back
Picnic shoulder
5.
FLASHCARD QUESTION
Front
What is 1 indicator that a steer is TOO fat?
Back
Full Flank
6.
FLASHCARD QUESTION
Front
You want show lambs and goats to have strong level:
Back
Top lines (back)
7.
FLASHCARD QUESTION
Front
What is cut number nine?
Back
Foreshank
8.
FLASHCARD QUESTION
Front
How do you want a goat's loin to be?
Back
Wide, Deep, and Long
9.
FLASHCARD QUESTION
Front
Goats chest floor must be:
Back
Firm and wide
Similar Resources on Quizizz
10 questions
Beginning Sounds

Flashcard
•
KG
6 questions
literacy(quiz on the letter "G"

Flashcard
•
KG
10 questions
Masonry

Flashcard
•
9th - 12th Grade
8 questions
AP Computer Science Principles Unit 4 Review

Flashcard
•
9th - 12th Grade
10 questions
Driver's Education

Flashcard
•
9th - 12th Grade
7 questions
Livestock

Flashcard
•
KG - 12th Grade
8 questions
Singular and Plural Nouns

Flashcard
•
KG
5 questions
Ag Mech I- Unit 4.09: Fencing

Flashcard
•
9th - 12th Grade
Popular Resources on Quizizz
10 questions
Chains by Laurie Halse Anderson Chapters 1-3 Quiz

Quiz
•
6th Grade
20 questions
math review

Quiz
•
4th Grade
15 questions
Character Analysis

Quiz
•
4th Grade
12 questions
Multiplying Fractions

Quiz
•
6th Grade
30 questions
Biology Regents Review #1

Quiz
•
9th Grade
20 questions
Reading Comprehension

Quiz
•
5th Grade
20 questions
Types of Credit

Quiz
•
9th - 12th Grade
50 questions
Biology Regents Review: Structure & Function

Quiz
•
9th - 12th Grade