2024 NED Food Science Written Exam

Front

What compound do fresh olives contain that requires them to be cured to make them palatable?

Back

Bitter

Front

What are the small structures on the human tongue that allow it to sense different flavors?

Back

Papillae

Front

What do meat and poultry provide to microorganisms that can lead to spoilage, discoloration, and foodborne illness?

Back

Nourishment

Front

What happens to acids as fruit matures?

Back

They increase sugar content, improve juice quality, and affect color development.

Front

Which of the following is NOT a function that water serves in the body?

Back

Improving the quality of sleep

Front

What is the primary reason olives must be cured before consumption?

Back

To remove the bitter taste.

Front

What role do papillae play in taste perception?

Back

They contain taste buds that detect different flavors.

Front

What are the potential consequences of consuming spoiled meat and poultry?

Back

Foodborne illness, spoilage, and discoloration.

Front

How do acids affect the quality of fruit juice?

Back

They improve juice quality and enhance flavor.

Front

What is one of the key functions of water in the human body?

Back

Transportation of nutrients.