

Food Categories and Nutrition
Flashcard
•
Biology
•
3rd Grade
•
Practice Problem
•
Easy
Ana Escudero
Used 1+ times
FREE Resource
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9 questions
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1.
FLASHCARD QUESTION
Front
What are fruits?
Back
The sweet or savory products of a plant that contain seeds and are often eaten raw.
2.
FLASHCARD QUESTION
Front
What are vegetables?
Back
Edible parts of plants that are not fruits, such as leaves, stems, and roots.
3.
FLASHCARD QUESTION
Front
What are cereals?
Back
Grains, such as wheat or rice, that are often eaten as food or used to make other foods.
4.
FLASHCARD QUESTION
Front
What are legumes?
Back
Plants that produce seeds in pods, such as beans and lentils, which are often high in protein.
5.
FLASHCARD QUESTION
Front
What are animal-derived products?
Back
Foods that come from animals, such as meat, eggs, and dairy products.
6.
FLASHCARD QUESTION
Front
What is a group in the context of food?
Back
A collection of items that share common traits or characteristics.
7.
FLASHCARD QUESTION
Front
What is nutrition?
Back
The process of obtaining and using food to support health and growth.
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