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Chapter 6 Lesson 1 Cells and Life

Chapter 6 Lesson 1 Cells and Life

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Science

7th - 9th Grade

Hard

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Mandy Bartholomew

Used 17+ times

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11 Slides • 0 Questions

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Chapter 6 Lesson 1 Cells and Life

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  • The basic units of all living things are cells.

  • More than 300 years ago, an English scientist named Robert Hooke built a microscope.

  • He used the microscope to look at cork, which is part of cork oak tree's bark.

  • He called the structures cells, from the Latin word cellula, which means "small rooms."

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Cell Theory:

  • All living things are made of one or more cells.

  • The cell is the smallest unit of life.

  • All new cells come form preexiting cells.

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Basic Cell Substances

  • Macromolecules are substances in cells that are made of smaller parts that are joined together. (Like a train or chain)

  • Macromolecules form by joining many small molecules together.

  • Macromolecules cannot function without one of the most importnat substances in cells --- water.

  • The main ingredient in any cell is water. It makes up more than 70% of a cell's volume and is essential for life.

  • Water is not only in cells, but also surrounds cells. The water surrounding your cells helps to insulate your body, which maintain homestatis, or a stable internal environment

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Macromolecules

There are four types of macromolecules in cells: nucleic acids, proteins, lipids, and carbohydrates.

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Nuclei Acids

Macromolecules that form when long chains of molecules called nucleotides join together.

Nucleic acids are important in cells because they contain genetic information.

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Proteins

Proteins are long chains of amino acid molecules.

The protein amylase in saliva, help break down nutrients in food. Other proteins, such as keratin ---- a protein found in hair, horns, and feathers--- provide structural support.

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Lipids

A lipid is a large macromolecule that does not dissolve in water.

They play an important role as protective barriers in cells.

Examples of lipids are cholesterol, phospholipids, and vitamin A.

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Carbohydrates

A macromolecule made up of one or more sugar molecules, which are composed of carbon, hydrogen, and oxygen; ususally the body's major source of energy.

Examples: breads, pasta

Cellulose is a carbohydrate in cell walls in plants that provides structural support.

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Key Points

  • The cell theory states that the cell is the basic unit of all living things.

  • Water is the main ingredient in every cell.

  • A nucleic acid, such as DNA contains the genetic information for a cell.

  • Protein is a macromolecule made from amino acids.

Chapter 6 Lesson 1 Cells and Life

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