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Nutrition

Nutrition

Assessment

Presentation

Physical Ed

10th Grade

Medium

Created by

Christina Florence

Used 29+ times

FREE Resource

5 Slides • 27 Questions

1

Nutrition & its importance

What do you know? Let's explore FOOD!

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2

Multiple Choice

The 6 essential nutrients are carbohydrates, fat, protein, vitamins, water, and fiber.

1

True

2

False

3

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4

Multiple Choice

True or False: Water is essential to every body function you have.

1

True

2

False

5

Multiple Choice

Food high in ________ fats raise cholesterol levels.

1

saturated

2

unsaturated

6

Multiple Choice

Water is the most important nutrient in the body.

1

True

2

False

7

Multiple Choice

The nutrient that has the most calories per gram

1

protein

2

carbohydrate

3

fat

8

Multiple Choice

This nutrient helps keep your bones and teeth strong

1

vitamins

2

carbohydrates

3

Minerals

4

Fats

9

Multiple Choice

The body's main source of energy

1

Protein

2

Vitamins

3

minerals

4

Carbohydrates

10

Multiple Choice

Promotes repairing and rebuilding of muscle tissue

1

Protein

2

vitamins

3

minerals

4

fats

11

Multiple Choice

Fiber is EASY to digest and HIGH in calories.

1

True

2

False

12

Multiple Choice

Fat provides energy as glucose.

1

True

2

False

13

Multiple Choice

The purpose of carbohydrates is:

1

to provide a layer of insulation for protection.

2

to boost the immune system and fight off infection.

3

to provide the body with energy.

4

to help us get a good night's rest.

14

Multiple Choice

Which of the following assist in digestion by keeping movement and bulk in the stool?

1

Monosaccharides

2

Fiber

3

Lipids

4

Amino Acids

15

Energy (calories) comes from only 3 of the 6 nutrients!

  • Carbohydrates- 4 calories per gram

    Fats- 9 calories per gram

    Proteins- 4 calories per gram

  • ***Vitamins, Minerals and Water are ESSENTIAL for life, but provide no energy as calories

16

Multiple Choice

Which of the following nutrients is NOT used by the body for energy?

1

Fat

2

Carbohydrates

3

Vitamins

4

Proteins

17

Multiple Choice

The energy provided by food is measured in units of mass called calories.

1

True

2

False

18

Multiple Choice

Of the 3 nutrients that provide energy, which should your diet consist of the most?

1

Carbohydrates

2

Fats

3

Proteins

19

Multiple Choice

Fat has 4 calories per gram.

1

True

2

False

20

Multiple Choice

Carbohydrates should make up________ percent of your daily caloric intake.

1

20-45

2

10-25

3

55-65

4

30-45

21

Multiple Choice

Proteins should make up _________ percent of your daily caloric intake.

1

10-15

2

20-40

3

50-60

4

15-25

22

Salt, sugar, fat... act a reward pathway to the brain

  • SUGAR - impairs memory & learning cells; link to depression/anxiety; risk factor for age-related cognitive decline/dementia

  • SALT - blood pressure & heart health

  • FAT - fat travels to your brain, causing you to eat more

23

Multiple Choice

The three classes of nutrients that supply our body with energy are

1

Glucose, Sucrose, Lactose

2

Fat, proteins, carbohydrates

3

Vitamins, minerals, fiber

4

Protein, water, carbohydrates

24

Multiple Choice

Which should you have the least of in your diet?

1

Protein

2

Sugar

3

Potassium

4

Calcium

25

Multiple Choice

True or False - Sodium is needed in high amounts.

1

True

2

False

26

Multiple Choice

A can of soda pop would be considered an example of an "empty calorie."

1

True

2

False

27

Multiple Choice

Type 2 diabetes can develop because of lifestyle, where the person's body is unable to respond to glucose levels.

1

True

2

False

28

Multiple Choice

Bingeing and purging are characteristics of anorexia.

1

True

2

False

29

Multiple Select

Obesity can be linked to

1

cancer

2

diabetes

3

heart disease

30

Multiple Choice

Fad diets are an example of an effective form of weight loss.

1

True

2

False

31

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32

Multiple Choice

True or False - When reading a nutrition label, it is important to know the serving size.

1

True

2

False

Nutrition & its importance

What do you know? Let's explore FOOD!

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