
Enzymes
Presentation
•
Biology
•
11th Grade
•
Practice Problem
•
Medium
Louise Evans
Used 12+ times
FREE Resource
22 Slides • 14 Questions
1
Enzymes
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3
Catalase
4
What are enzymes?
Nearly all chemical reactions in the body are catalyzed by proteins called enzymes.
Enzymes can speed up reactions by a factor of many millions, but they cannot catalyse reactions that would otherwise not occur and can only increase it up to a point (Vmax).
Enzymes catalyse both anabolic (building up) and catabolic (breaking down) reactions.
5
Structure of enzymes
All enzymes are globular proteins.
What are the properties of globular proteins?
6
Structure of enzymes
Globular proteins are compact, spherical and soluble in water due to the presence of hydrophilic R groups on the outside of the molecule.
7
Structure of enzymes
The active site is the region of an enzyme where substrate molecules bind and undergo a chemical reaction.
The active site is only a small part of an enzyme consisting of just 3 to 4 amino acids.
8
Enzyme function
Enzymes control metabolic processes in the body.
Metabolic processes in the body are complicated often involving a sequence of reactions and they have to happen in the right sequence
9
Enzyme function
Enzymes ensure that this metabolic pathway happens in a particular sequence.
10
Multiple Choice
The sequence of amino acids is known as a proteins...
Primary structure
Secondary structure
Tertiary structure
Quaternary structure
11
Multiple Choice
Which type of bond holds the secondary structures of proteins in place?
Hydrogen
Ionic
Disulphide bonds
Hydrophobic interactions
12
Multiple Choice
Which type of protein are enzymes?
Globular
Fibrous
13
Multiple Select
Which of the following are properties of globular proteins?
Insoluble in water
Soluble in water
Compact
Spherical in shape
14
Multiple Choice
Which of the following structures forms the shape of an enzymes active site?
Primary structure
Secondary structure
Tertiary structure
15
Multiple Choice
How many amino acids typically make up the active site of an enzyme?
1-2
3-4
5-6
7-8
16
Enzyme function continued...
Enzymes can be grouped according to whether they are intracellular or extracellular
17
Enzyme function
Intracellular enzymes are produced and work INSIDE a cell
Extracellular enzymes are produced inside the cell but are SECRETED from the cell and work elsewhere
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Extracellular enzymes
Some organisms e.g. fungi, secrete enzymes outside of themselves, onto food and then absorb the nutrients.
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Maybe think twice before eating that mouldy cheddar…
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Enzymes and digestion
Other organisms (including humans), digest their food internally and absorb the food into their blood.
Many of these enzymes are produced by specific cells, and then released into the stomach or small intestine.
22
Why does bread get sweeter the more you chew it?
Amylase is produced by salivary glands and the pancreas (pancreatic juice is released into the small intestines).
Amylase breaks down starch into maltose.
Then maltase breaks down maltose into glucose.
23
Trypsin
Trypsin is a protease.
It is made in the pancreas and released into the small intestines.
It breaks down proteins into smaller peptides that can then be broken down into amino acids.
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What about intra-cellular enzymes?
Can you think of any examples of where enzymes are made and used, inside a cell?
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Enzymes and protection
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Enzymes and protection
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Intracellular enzymes
Some enzymes are required to form polymers inside cells.
Catalase is an intracellular enzyme that catalyses the breakdown of hydrogen peroxide (a toxic by-product of a number of metabolic reactions).
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29
Multiple Choice
Which group of enzymes work inside a cell?
Intra-cellular
Extra-cellular
30
Multiple Choice
What are extra-cellular enzymes?
Enzymes that are made and used outside of a cell
Enzymes that are made inside a cell and then secreted
Enzymes that are made and used inside a cell
31
Multiple Choice
Human digestion involves which type of enzyme?
Intra-cellular
Extra-cellular
32
Multiple Select
Amylase is made by...
Small intestines
Pancreas
Salivary glands
33
Multiple Choice
Amylase breaks down starch into...
Amylose
Maltose
Glucose
34
Multiple Choice
Which of the following is a protease enzyme?
Catalase
Trypsin
Amylase
Maltase
35
Multiple Choice
Where is trypsin used?
The pancreas
The small intestines
36
Multiple Choice
Which of the following is an intra-cellular enzyme?
Catalase
Amylase
Trypsin
Maltase
Enzymes
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