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Class 4 - Gastronomic program

Class 4 - Gastronomic program

Assessment

Presentation

English

Professional Development

Easy

Created by

SEBASTIAN CASTRILLON

Used 2+ times

FREE Resource

15 Slides • 30 Questions

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Objectives for this week

At the end of the week, we will be able to:
- Describe dishes or drinks with appropiate adjectives
- Recognize fruit and food vocabulary
-Identify which vocabulary will apply on your menu
- Understand and use useful sentences to take orders and make resevations



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Let's check your vocabulary

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Match the words with pictures. - Une las parejas

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Multiple Choice

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What is she doing?

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chop

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slice

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stir

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fry

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Multiple Choice

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Which verb is it?
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grill

2

bake

3

chop

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scramble

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Multiple Choice

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These are...
1

sliced eggs

2

scrambled eggs

3

melted eggs

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fried eggs

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Multiple Choice

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What is she doing?

1

chop

2

slice

3

stir

4

fry

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Multiple Choice

"To transfer liquid from one container to another."
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chop

2

grill

3

pour

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mix

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Multiple Choice

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What is she doing?

1

chop

2

slice

3

stir

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fry

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Multiple Choice

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What action is showed on thr image?

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bake

2

boil

3

carve

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grease

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Multiple Choice

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What is she doing?

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chop

2

slice

3

stir

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fry

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Multiple Choice

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to cook food by putting it in water that is boiling
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boil

2

flatten

3

mix

4

sprinkle

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Multiple Choice

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to remove the skin of fruit and vegetables
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sprinkle

2

peel

3

mash

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grate

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Multiple Choice

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What action is showed here?

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roast

2

stir

3

break

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grate

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Open Ended

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Which ones do you use for cooking your food?

Example: I serve scramble eggs , grilled burger, baked cookies ....

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Fruits
&
Vegetables

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This vocabulary is usel for :
-Describing dishes or beverages
-
Ingredients
-Special request
-Getting to know
customers allergies ...

Fruits and vegetables

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Let's check your vocabulary

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goosberries

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Fruits and Vegetables worksheet for Pre-intermediate | Live Worksheets

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Multiple Choice

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1

cucumber

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tomato

3

raspberry

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onion

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Multiple Choice

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Cómo se dice pera en inglés:

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STRAWBERRY

2

LEMON

3

PEAR

4

APPLE

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Multiple Choice

Escucha la grabación y elige la respuesta correcta:

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3

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Multiple Choice

Question image

ajo

1

garlic

2

onion

3

grapes

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Multiple Choice

Escucha la grabación y elige la respuesta correcta:

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3

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Multiple Choice

Question image

ciruela

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plum

2

peach

3

corn

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Multiple Choice

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What vegetable is?

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Spinach

2

Cabbage

3

Onion

4

Cauliflower

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Multiple Choice

Escucha la grabación y elige la respuesta correcta:

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2
3

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Multiple Choice

Question image
1

corn

2

apricot

3

watermelon

4

potato

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Multiple Choice

Escucha la grabación y elige la respuesta correcta:

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3

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Multiple Choice

Question image

cereza

1

raspberry

2

plum

3

cherry

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Multiple Choice

Escucha la grabación y elige la respuesta correcta:

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2
3

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Multiple Choice

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Avocado

2

apple

3

pear

4

corn

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Multiple Select

ONION

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4

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Multiple Choice

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apio

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cucumber

2

celery

3

radish

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Audio Response

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Now its is your turn:

Which ingredients are included on your recipies?

Describe its texture, flavors and how is it cooked

audio
Open Audio Recorder

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Draw

How did you feel about today's class? Draw a circle

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Open Ended

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Este es tu espacio. Escribe como te sientes, levanta la mano si quiere decirlo. Tus palabras son importantes para nosotros.

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