
SFP124 WK 26 Sports Nutrition
Presentation
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Other
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12th Grade
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Practice Problem
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Medium
Aleisha Bliesner
Used 11+ times
FREE Resource
26 Slides • 10 Questions
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Multiple Choice
Georgia is a 23-year-old recreational athlete who stands 175 cm and weighs 62 kg. She is currently training for the Brisbane marathon and runs 1 hour per day, 5 days per week at moderate intensity.
Which energy system supplies the majority of ATP needed for Georgia's training sessions?
Anaerobic system
Oxidative system
Glycolytic system
ATP-PCr system
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Multiple Choice
Georgia is a 23-year-old recreational athlete who stands 175 cm and weighs 62 kg. She is currently training for the Brisbane marathon and runs 1 hour per day, 5 days per week at moderate intensity.
How many grams of carbohydrates should Georgia consume each day to fuel her training?
186-310 grams
310-434 grams
372-620 grams
496-744 grams
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Multiple Choice
Georgia has been reading online about glycogen supercompensation. What does this concept refer to?
When muscle glycogen is depleted through exhaustive exercise, the muscles compensate by storing more glycogen than normal
Consuming a high carbohydrate diet forces the muscles to store more glycogen than normal
Consuming a protein source with carbohydrates post-exercise boosts muscle glycogen synthesis compared to consuming carbohydrates alone
Consuming a low carbohydrate diet forces the muscles to use protein to synthesise glycogen
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Multiple Choice
Georgia has heard that carbohydrate loading can boost muscle glycogen storage and reduce time to fatigue during endurance events. Which carbohydrate loading protocol do you suggest Georgia follows prior to her marathon?
Gradually decrease her carbohydrate intake from 620 g/day to 124 g/day in the week leading up to the event while gradually increasing her training load
Gradually increase her carbohydrate intake from 124 g/day to 620 g/day in the week leading up to the event while gradually increasing her training load
Increase carbohydrate intake to 620 g/day 24 to 48 hours prior to the event, and gradually taper her training load in the week leading up to the event
Maintain a normal carbohydrate intake of ~310 g/day in the week leading up to the event while gradually tapering her training load
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Multiple Choice
Georgia trains early in the morning and finds that eating breakfast before training upsets her gut. She's read that rinsing her mouth with a carbohydrate solution and then spitting it out can improve performance, but she doesn't quite understand why. How do you explain this to her?
When carbohydrate solutions are swished in the mouth, they increase the release of adrenaline from salivary glands
Liquid carbohydrate solutions are absorbed rapidly into the bloodstream via the small capillaries in the mouth
Swishing carbohydrates in the mouth triggers the release of the hormone glucagon, which stimulates the liver to break down glycogen to supply glucose to the muscles
The perception of consuming carbohydrates has a central nervous system effect that improves motivation
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Multiple Choice
Georgia is a 23-year-old recreational athlete who stands 175 cm and weighs 62 kg. She is currently training for the Brisbane marathon and runs 1 hour per day, 5 days per week at moderate intensity.
How many grams of protein does Georgia need to consume each day to repair muscle damage caused by training?
50 g
74 g
87 g
99 g
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Multiple Choice
Georgia usually has to rush off to work after her morning training session, however she knows that protein consumption is important to repair muscle damage. She decides she'll have a quick banana protein smoothie after her run. How many grams of protein do you recommend Georgia includes in her smoothie to optimise muscle protein synthesis?
at least 10 g
at least 20 g
at least 40 g
at least 50 g
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Multiple Choice
Georgia is a 23-year-old recreational athlete who stands 175 cm and weighs 62 kg. She is currently training for the Brisbane marathon and runs 1 hour per day, 5 days per week at moderate intensity.
How much fluid should Georgia consume during her training sessions?
1 cup (250 mL)
3 cups (750 mL)
6 cups (1.5 L)
10 cups (2.5 L)
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Multiple Choice
Georgia is trying to decide which fluid replacement beverage to consume during her marathon. Which of the following do you recommend?
Water: 0% carbohydrates, 20 mg/L sodium
Coconut water: 4% carbohydrates, 250 mg/L sodium
Gatorade: 6% carbohydrates, 510 mg/L sodium
Orange juice: 7% carbohydrates, 50 mg/L sodium
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Multiple Choice
After successfully completing the Brisbane marathon, Georgia weighs herself at the finish line and finds that she has lost 1.5 kg during the course of the race. How much fluid should she consume to rehydrate?
3 cups (750 mL)
6 cups (1.5 L)
9 cups (2.25 L)
12 cups (3 L)
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