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Macromolecule lesson (Unit 2)

Macromolecule lesson (Unit 2)

Assessment

Presentation

Science

9th - 12th Grade

Practice Problem

Easy

NGSS
MS-LS1-7, HS-LS1-6, MS-LS2-3

+3

Standards-aligned

Created by

Clayton Justice

Used 11+ times

FREE Resource

5 Slides • 17 Questions

1

​Macromolecules

By Clayton Justice

2

Dropdown

Organisms are made of relatively few types of molecules. A group of large molecules found in living organisms are called​
. The main atom that makes up these 4 macromolecules is ​
. The macromolecules are usually made of subunits called​
that can be linked together into a larger molecule. A molecule that is made of several smaller units, or monomers, is called a​
.

3

Dropdown

A macromolecule that is made of carbon, hydrogen, and oxygen is called a ​
. This macromolecule group includes sugars, and starches. A molecule that has many sugars linked together is called a ​
.

4

Dropdown

The macromolecule that contains mostly carbon, and hydrogen is called a ​
. The group of macromolecules that contains carbon, hydrogen, oxygen, and nitrogen is called​
.

5

Dropdown

The final macromolecule group that includes DNA and RNA is called​
. The subunit of nucleic acids are made of a sugar, a phosphate, and a nitrogenous base is called​
.

6

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7

Multiple Choice

Polymers are long chains of

1
monomers
2
polypeptides
3
dimers
4
oligomers

8

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9

Categorize

Options (5)

Amino Acids

Monosaccharide

No monomer

Nucleotide

Glycerol and Fatty acids

Each of the macromolecules are made of repeating subunits, called monomers. Categorize the monomers into the macromolecule categories

Protein
Carbohydrates
Lipids
Nucleic Acids

10

Categorize

Options (9)

Amino Acids

Monosaccharide

No monomer

Nucleotide

Glycerol and Fatty acids

Carbon, Hydrogen, and Nitrogen, and oxygen

Carbon, Hydrogen, and Oxygen

Carbon, and Hydrogen

Carbon, Hydrogen, Oxygen, Nitrogen, Phosphorous.

Each of the macromolecules are made of repeating subunits, called monomers. Categorize the monomers into the macromolecule categories

Protein
Carbohydrates
Lipids
Nucleic Acids

11

Multiple Choice

Monomer is to Polymer, as Monosaccharide is to__?

1

Lipids

2

Proteins

3

Polysaccharide

4

Nucleic Acids

12

media

13

media

14

Categorize

Options (3)

Bread

Steak

Olive oil

We largely get the macromolecules we need by eating food. Categorize the macromolecules based on types of food.

Lipids
Proteins
Carbohydrates

15

Categorize

Options (6)

Bread

Steak

Olive oil

Butter

Chicken

Pasta

We largely get the macromolecules we need by eating food. Categorize the macromolecules based on types of food.

Lipids
Proteins
Carbohydrates

16

Categorize

Options (9)

Bread

Steak

Olive oil

Butter

Chicken

Pasta

Fruit

Milk

Coconut oil

We largely get the macromolecules we need by eating food. Categorize the macromolecules based on types of food.

Lipids
Proteins
Carbohydrates

17

Categorize

Options (11)

Amino Acids

Monosaccharide

No monomer

Nucleotide

Steak

Fruit

Coconut oil

Hemoglobin

Ear wax

DNA

Glucose

Organize these options into the right categories

Protein
Carbohydrates
Lipids
Nucleic Acids

18

Categorize

Options (12)

Immediate Energy

Structural parts

Long-term energy storage

Stores and Transmits genetic information

Enzymes
Antibodies
Hormones
Transport proteins
Starch
Steroids
Waxes
DNA

Arrange the Macromolecule to the function that it performs for life

Proteins
Carbohydrates
Lipids
Nucleic Acids

19

Multiple Choice

The main component of the cell membrane is a

1

Lipid

2

Carbohydrate

3

Nucleic Acid

4

Protein

20

Multiple Choice

The molecule that makes up the cell walls of plants is a

1

Lipid

2

Carbohydrate

3

Nucleic Acid

4

Protein

21

Multiple Choice

The molecule that provides insulation for marine mammals is a

1

Lipid

2

Carbohydrate

3

Nucleic Acid

4

Protein

22

Categorize

Options (4)

Immediate Energy

Structural parts

Long-term energy storage

Stores and Transmits genetic information

Arrange the Macromolecule to the function that it performs for life

Proteins
Carbohydrates
Lipids
Nucleic Acids

​Macromolecules

By Clayton Justice

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