Rice & Farinaceous Production
Authored by Cikgu Vari
Professional Development, Other
University
Used 252+ times
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22 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Bijirin adalah bahagian biji benih pokok yang boleh dimakan.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bijirin mengandungi 3 bahagian iaitu:
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Germa merupakan bahagian terdalam yang padat dengan _________________.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pemilihan bagi bijirin adalah seperti berikut, KECUALI:
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kekacang perlu simpan di dalam bekas kedap udara dan perlu simpan terlalu lama supaya tidak hilang kesegaran.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Mengapakah tepung gandum tulen kelihatan perang dan lebih kasar?
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bahagian bran biji gandum mengandungi _____________ dan ______________ seperti kalsium, kalium, ferum, magnesium dan zink.
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