Soil Quality--Crop Rotation

Soil Quality--Crop Rotation

9th - 12th Grade

10 Qs

quiz-placeholder

Similar activities

Intro. to Hospitality & Tourism REVIEW #3

Intro. to Hospitality & Tourism REVIEW #3

9th - 12th Grade

10 Qs

POST TEST IN (COOKERY (APPETIZER)

POST TEST IN (COOKERY (APPETIZER)

12th Grade

10 Qs

Agriscience 3.04 Plant Industry Tools

Agriscience 3.04 Plant Industry Tools

9th - 12th Grade

10 Qs

Advanced Foods Meat and Protein Quiz

Advanced Foods Meat and Protein Quiz

10th - 12th Grade

15 Qs

Sustainability " -_-" The Solution!

Sustainability " -_-" The Solution!

9th - 12th Grade

5 Qs

Shampooing, Conditioning & Rinsing 0-2

Shampooing, Conditioning & Rinsing 0-2

10th - 12th Grade

12 Qs

Land Evaluation

Land Evaluation

9th - 12th Grade

14 Qs

Food process, ethical considerations and farming

Food process, ethical considerations and farming

12th Grade

12 Qs

Soil Quality--Crop Rotation

Soil Quality--Crop Rotation

Assessment

Quiz

Specialty

9th - 12th Grade

Medium

Created by

Nathan Jasper

Used 12+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

When legumes are part of a crop rotation regimen, nitrogen is supplied to the succeeding crop.

True

False

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Crop yield is often higher when the land is in a rotation regimen than when in monoculture (same crop planted year after year).

True

False

3.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

A crop that has a high nitrogen demand should be grown before or after legumes are grown?

Before

After

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

To maintain organic matter, you should rotate high residue crops with low residue crops.

True

False

5.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

By not growing the same crop year after year, which of the following is decreased? Select all that apply

insects

diseases

weeds

nematodes

6.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Which of the following weakens soil structure, increasing susceptibility to compaction?

Monoculture

Crop rotation

7.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

An increase in organic matter, improved infiltration, and increased aggregate stability will reduce soil crusting. This results from doing what two things:

sod-based crop rotation

monoculture

leaving crop residues on the soil surface

tilling up crop residues

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?